Miele ESW 4711, ESW4721 Temperature and Humidity Suggestions, Food Temperature Humidity control

Guide to the controls

Temperature and Humidity Suggestions

Food	Temperature	Humidity control	Covered1 / Uncovered
Bacon 2	Medium	Dry	Uncovered
Beef Medium / Well	Medium	Moist	Covered
Beef Rare	Low	Moist	Covered
Bread hard roles	Medium	Dry	Uncovered
Bread soft rolls	Medium	Moist	Covered
Bread proofing	Basic setting	Moist	Damp Towel
Casserole, crisp top2	Medium	Center	Uncovered
Casserole, moist	High	Moist	Covered
Eggs	Medium	Moist	Covered
Fish / Seafood	Medium	Moist	Covered
Fish sticks 2	High	Dry	Uncovered
Fried foods 2	High	Center	Uncovered
Fruit	Medium	Moist	Covered
Gravy, cream sauces	Medium	Moist	Covered
Ham	Medium	Moist	Covered
Lamb	Medium	Moist	Covered
Oatmeal	Medium	Moist	Uncovered
Pancakes	High	Moist	Covered
Pies - Single Crust	Medium	Moist	Uncovered
Pies - Double Crust	Medium	Dry	Uncovered
Pizza	High	Center	Covered
Pork	Medium	Moist	Covered
Potatoes - baked	High	Center	Damp towel
Potatoes - mashed	Medium	Moist	Covered
Poultry	High	Moist	Uncovered
Rice	Medium	Moist	Covered
Serving dishes	Low	Moist	Uncovered
Vegetables	High	Moist	Covered

1Cover the food with aluminum foil or a lid.

2Do not cover crispy foods.

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