Manuals / Miele / Kitchen Appliance / Food Warmer

Miele ESW4811, ESW4721, ESW4821, ESW 4711, ESW 4801 Using the warming drawer, Keeping food warm

Models: ESW4821 ESW 4801 ESW4811 ESW 4701 ESW 4711 ESW 4821 ESW 4721 ESW4711 ESW4721 ESW 4811

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Using the warming drawer

Keeping food warm

For best results, preheat the warming drawer before warming food.

^Open the drawer.

^Turn the timer to the desired time setting.

^Turn the temperature selector to the desired temperature setting.

^Slide the humidity control to the desired humidity level. Use the "Moist" setting when preheating.

^Close the drawer.

Preheating times:

–"Low": 6 minutes

–"Medium": 10 minutes

–"High": 14 minutes

^Once the preheating time has elapsed, place the hot food in the warming drawer.

Never place food directly on the non-slip mat or the racks. Always warm food on a dish.

Do not add water to food or place a container with water in the warming drawer. Additional water will make food soggy and may cause machine damage.

Take care when opening and closing the loaded drawer to prevent spills.

^If necessary adjust the settings.

^Close the drawer.

Keep the drawer closed while in use to prevent food from drying out. Remem- ber, food may continue to cook while being warmed in the drawer.

^The warming drawer can be turned off at any time by turning the timer to the "0" setting.

When warming is complete keep the drawer open for a few minutes to allow the humidity to evaporate.

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Miele ESW4811, ESW4721, ESW4821, ESW 4711, ESW 4801, ESW 4701, ESW4711, ESW 4811 Using the warming drawer, Keeping food warm
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ESW4821, ESW 4801, ESW4811, ESW 4701, ESW 4711 specifications

The Miele ESW line of steam ovens, specifically the ESW 4811, ESW 4721, ESW 4711, and ESW 4821, represents the pinnacle of culinary innovation and sophistication. Each model comes equipped with a range of features tailored to enhance the cooking experience, while maintaining Miele's traditional commitment to quality and durability.

Starting with the design, Miele steam ovens exhibit a seamless integration into modern kitchens, characterized by their sleek aesthetics and intuitive controls. The ESW 4811, for instance, showcases a minimalist style with an integrated touch display, allowing for effortless operation. This feature is complemented by its automatic programs, which guide users through the cooking process, ensuring perfect results every time.

In terms of performance, the ESW 4721 stands out with its powerful steam generation capabilities. With an impressive 100% humidity level, it guarantees the preservation of natural flavors, colors, and nutrients in food. The steam oven also offers temperature settings ranging from 30°C to 100°C, providing versatility for a variety of cooking techniques such as steaming, reheating, and even baking.

The Miele ESW 4711 incorporates innovative technologies that further elevate its functionality. The oven is equipped with a comfortable telescopic rail, making it easy to access dishes while ensuring safety. Additionally, the ESW 4711 comes with a food probe that monitors the internal temperature of the dish, enabling precision cooking for meat and poultry.

For those seeking a robust solution, the ESW 4821 includes a self-cleaning function that simplifies maintenance. This feature is designed to remove residues effortlessly, allowing for hassle-free upkeep. The steam oven's easy-to-remove water reservoir also contributes to convenience, facilitating quick refills without disturbing the cooking process.

All these models embody the essence of Miele's engineering excellence, with features that cater to both amateur and professional chefs alike. Whether it’s the customizable cooking modes, user-friendly interfaces, or top-grade materials that resist wear and tear, the Miele ESW series offers a unique cooking experience.

In summary, the Miele ESW 4811, ESW 4721, ESW 4711, and ESW 4821 establish themselves as leaders in the steam oven category. With advanced technologies and thoughtful design features, these ovens are poised to transform everyday cooking into an exceptional culinary adventure.