Controls
Program selector
Use the program selector to select the required oven function.
The program selector can be turned clockwise or
Do not attempt to turn it all the way round in either direction as this will damage the selector.
–Light
For switching on the oven light independently.
The oven settings can also be changed when the program selector is at this position. See "Settings".
–Surround
For long, slow baking or traditional recipes, e.g. fruit cake, casseroles.
–Gentle Bake
For cooking dishes that require a crispy finish, e.g. soufflés and gratins.
–Broil
For grilling fish and cuts of meat such as chops, steaks, and kebabs. Broil with the oven door closed.
–Rapid heat
For reducing the heating up time and for
Also useful for cooking ready made meals.
–Convection Bake
For baking or cooking on several levels at the same time.
–Convection Broil
For grilling thick cuts, e.g. rolled meat, poultry.
Broil with the oven door closed.
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