3.When cooking time is over, the oven will be switched off automatically and an acoustic alarm will be heard, while the pilot lamp will start flashing. Turn the oven function and the thermostat control knob to zero.

To switch off the acoustic alarm, press any button. NOTE: when doing this operation, the oven will be operated again, therefore, remember to turn the oven

function and the thermostat control knob to zero when cooking is over.

To cancel the End Time:

1.Press button repeatedly to select the “End Time” function. The relevant pilot lamp will flash and the display will show the programmed End of cooking time.

2.Press button “ ” until the display shows the current time of day. The programmer will beep and the pilot lamp will go out.

“Cook Time” and “End Time” combined

The functions “Cook Time” and “End Time” can be used simultaneously to set the oven to switch on and off automatically at a later time.

1.With the “Cook Time” function (carry out the cooking duration setting as described in the relevant chapter) set the duration

time. Then, press button : the display will show the programmed setting.

2.With the “End Time” function (carry out the End of cooking setting as described in the relevant chapter) set the end of cooking time.

The relevant pilot lamps will come on and the display will show the time of day. The oven will switch on and off according to the set programmes.

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Moffat MSF 616 manual Cook Time and End Time combined, To cancel the End Time
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MSF 616 specifications

The Moffat MSF 616 is a groundbreaking model in the realm of commercial cooking equipment, particularly noted for its efficiency and advanced features. Designed to meet the demands of busy kitchens, the MSF 616 stands out with a range of innovative technologies that enhance productivity and ensure consistent cooking results.

One of the main features of the Moffat MSF 616 is its powerful convection cooking capability. This technology promotes even heat distribution, allowing for uniform cooking of various food items. The fan-forced air circulation not only speeds up the cooking process but also locks in moisture, resulting in succulent dishes that are cooked to perfection. This is particularly advantageous for establishments that require bulk cooking, ensuring that meals are prepared quickly without compromising on quality.

The MSF 616 is equipped with a user-friendly digital control panel. This intuitive interface allows chefs to easily monitor and adjust cooking times and temperatures, providing greater control over the cooking process. Additionally, the programmable settings enable users to save specific cooking profiles, facilitating consistent results across multiple batches.

Durability is another hallmark of the Moffat MSF 616. Constructed with high-quality stainless steel, this unit is built to withstand the rigors of a bustling kitchen environment. The material not only ensures longevity but also simplifies the cleaning process, which is crucial for maintaining hygiene standards in food preparation areas.

Another notable feature is the spacious cooking capacity of the MSF 616, which accommodates a significant volume of food, making it ideal for restaurants, cafeterias, and catering services. With multiple adjustable racks, chefs can optimize the use of space, allowing for versatile cooking options, from baking to roasting.

In terms of energy efficiency, the Moffat MSF 616 is designed to reduce energy consumption while still delivering outstanding performance. Its insulation minimizes heat loss, contributing to a more sustainable kitchen operation, which is increasingly important in today’s eco-conscious environment.

Finally, the Moffat MSF 616 emphasizes safety with integrated features such as cool-touch exteriors and robust safety locks. These characteristics ensure that the equipment is safe to operate, minimizing the risk of accidents in high-pressure kitchen settings.

In summary, the Moffat MSF 616 is a reliable and technologically advanced cooking solution, combining robust construction, efficient cooking methods, user-friendly controls, and safety features. It is an ideal choice for commercial kitchens seeking to enhance their culinary operations while maintaining high standards of quality and efficiency.
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