Moffat MSF 620 manual Electrical Connection, Connection Min.size, Fuse, Via, Type

Models: MSF 620

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Electrical Connection

The oven is designed to be connected to 230 V (50 Hz) electricity supply.

The oven has an easily accessible terminal block which is marked as follows:

Letter L

-

Live terminal

Letter N

-

Neutral terminal

 

 

 

 

 

 

 

or E

-

Earth terminal

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

THIS OVEN MUST BE EARTHED

For UK use only

Connection

Min.size

 

Cable/flex

 

Fuse

via

Cable/flex

 

type

 

 

 

13 A socket

2.5 mm2

 

3 core

 

13 A min.

outlet

 

 

 

butyl

 

 

 

 

 

 

 

insulated

 

 

 

13 A spur box

 

 

 

 

 

 

 

 

 

 

 

 

 

Oven

2.5 mm2

 

PVC/PVC

 

15 A min.

Control

 

 

 

twin and

 

Circuit

 

 

 

earth

 

20Amax.

 

 

 

 

 

 

For Europe use only

 

 

 

 

 

 

 

 

 

 

 

Min. size Cable/

 

Cable / flex type

Fuse

 

flex

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.5 mm2

 

H07 RN-F, H05 RN-F,

15 A

 

 

 

H05 RR-F, H05 VV-F,

 

 

 

 

 

H05 V2V2-F (T90),

 

 

 

 

 

H05 BB-F

 

 

 

 

 

 

 

 

 

 

 

 

The cable used to connect the oven to the electrical supply must comply to the specifications given below.

It is necessary that you install a double pole switch between the oven and the electricity supply (mains), with a minimum gap of 3mm between the switch contacts and of a type suitable for the required load in compliance with the current rules.

The switch must not break the yellow and green earth cable at any point.

the yellow and green earth cable should be 2-3 cm longer than the other cables.

Important

After installation and connecting, the cable must be placed so that it cannot at any point reach a temperature of more than 50°C above the ambient tempera- ture.

Before the oven is connected, check that the main fuse and the domestic installation can support the load and that the power supply is properly earthed.

The manufacturer declines any responsibility should these safety measures not be carried out.

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Moffat MSF 620 manual Electrical Connection, Connection Min.size, Fuse, Via, Type

MSF 620 specifications

The Moffat MSF 620 is a highly regarded commercial steamer that stands out for its innovative design and efficient performance. Crafted for restaurants, cafes, and catering services, this appliance merges quality with convenience, making it an essential tool for food preparation.

One of the primary features of the Moffat MSF 620 is its robust build. Made from high-grade stainless steel, it is not only durable but also ensures sanitation, which is crucial for any food service environment. The materials used make it resistant to corrosion and staining, enhancing longevity.

The MSF 620 incorporates a state-of-the-art digital control system, which simplifies operation. The user-friendly interface allows chefs to select cooking times and temperatures with precision. This level of control is critical in achieving consistent results, especially when steaming delicate items like seafood and vegetables.

Efficiency is another hallmark of the Moffat MSF 620. It boasts a high-capacity steam generator that heats up rapidly, reducing waiting time and allowing for quicker service. Additionally, its effective steam distribution ensures that food is cooked evenly, preventing hotspots that can lead to undesirable textures or undesired cooking results.

The steamer also includes a range of cooking modes, accommodating various culinary techniques. Users can choose from options such as steaming, reheating, or holding temperature, making it highly versatile for different culinary needs. This adaptability allows kitchens to serve a wider range of menu items.

Another significant characteristic of the MSF 620 is its energy efficiency. Designed with modern energy-saving technologies, it consumes less power while still delivering high performance. This not only benefits the environment but also helps businesses reduce operating costs.

Cleaning and maintenance of the Moffat MSF 620 are straightforward, thanks to its sleek design and removable components. Regular maintenance routines can be performed with ease, ensuring the steamer remains in top condition.

The Moffat MSF 620 is also equipped with safety features, including automatic shut-off capabilities, which ensure the device operates safely in busy kitchen environments.

In summary, the Moffat MSF 620 is a powerful, efficient, and versatile steamer. With its advanced technologies and robust features, it is an excellent investment for any commercial kitchen looking to enhance productivity and food quality.