Morphy Richards Cordless hand blender manual Cleaning, Peach melba smoothie

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Peach melba smoothie

Serves 1

4 tinned peach halves

75g fresh raspberries

4 tbsp natural yoghurt

1 tbsp honey

150ml cranberry and raspberry juice.

Place all ingredients in the beaker and blend using the hand blender until thick.

Pour into a tall sundae glass and serve.

Quick strawberry ripple brulée Serves 4

175g strawberries, roughly chopped

2 tbsp honey

350g greek yoghurt

8 tbsp brown sugar

Purée the strawberries and honey and gently stir into the yoghurt to give a ripple effect. Divide between 4 ramekins.

Sprinkle 2 tbsp sugar over each ramekin and place under a pre-heated grill until sugar has melted and browned slightly. Chill well before serving.

Cleaning

Before cleaning and maintenance, switch the charger off and unplug it.

1Remove the blending leg. Take care not to touch the blade.

2Clean the blending leg and measuring beaker in warm soapy water and dry thoroughly.

3Clean the blender body and base unit with a damp cloth and dry thoroughly.

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