6 Sending and receiving images
The optional OLYMPUS PENPAL can be used to upload pictures to, and receive pictures from, Bluetooth devices or other cameras connected to an OLYMPUS PENPAL. Visit the OLYMPUS website for more information on Bluetooth devices. Before sending or receiving images, select [On] for [c/# Menu Display] > [# Menu Display] to make the accessory port menu accessible.
Sending images
Resize and upload JPEG images to another device. Before sending images, make sure that the receiving device is set to the mode for receiving data.
1
2
Display the picture you wish to send full frame and press Q. Select [Send A Picture] and press Q.
•Select [Search] and press Q in the next dialog. Bluetooth devices in range, or in [Address Book] will be displayed.
Send A Picture
Erase
6
Back |
| Set |
|
3 | Select the destination and press Q. | Send Picture |
|
• | The image will be uploaded to the receiving device. |
|
|
|
|
|
|
|
• | If prompted to provide a PIN code, enter 0000 and |
|
|
|
| Sending |
| |
|
|
|
|
|
|
| ||
| press Q. |
|
|
|
|
|
|
|
|
|
|
|
|
| |||
|
| Cancel |
|
|
|
Receiving images/adding a host
Connect to the transmitting device and download JPEG images.1 | Select [OLYMPUS PENPAL Share] in the A tab |
|
| Accessory Port Menu | |
| OLYMPUS PENPAL Share | ||||
| of the accessory port menu (P. 90). |
| Electronic Viewfinder | ||
|
|
| OLYMPUS PENPAL Album | ||
2 | Select [Please Wait] and press Q. |
|
|
|
|
| • Perform operations for sending images on the sending |
|
|
|
|
| device. | Back |
| Set |
|
|
|
|
|
|
•Transmission will start and a [Receive Picture Request] dialog will be displayed.
3 | Select [Accept] and press Q. | Receive Picture |
|
• The image will be downloaded to the camera.
• If prompted to provide a PIN code, enter 0000 and |
|
|
|
| Receiving |
|
|
|
|
|
|
| |
press Q. |
|
|
|
|
|
|
%Tips |
|
|
|
| ||
Cancel |
|
|
| |||
|
|
|
|
|
|
images receiving and Sending
•To resize images to be transmitted or choose how long the camera searches for a destination: g“Customizing camera settings” (P. 81)
EN 71