Manuals / Panasonic / Kitchen Appliance / Microwave Oven

Panasonic NN-SD376S manual To Defrost, Press Once Set Weight

Models: NN-SD376S

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Page 13

To Defrost

Turbo Defrost

This feature allows you to defrost meat, poultry and seafood automatically by just setting the weight of the food.

1 Press Once

2 Set Weight

(max 3.0 kg).

The shape and size of the food will determine the maximum weight the oven can accommodate. The recommended maximum weight of food depends on the oven cavity size.

or

3Press Defrost time appears in the Display Window and begins to count down.

NOTE:

The oven will beep once or twice during the total defrosting time. This indicates that food should be turned, broken apart or removed (see defrosting techniques on page 13).

After attending to food, close door and press Start to resume defrosting.

Defrost by Micro Power and Time Setting

This feature allows you to defrost meat, poultry and seafood by power and time.

• Press twice.

• Set time according to chart on page 13.

• Press.

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Image 13

Panasonic NN-SD376S manual To Defrost, Press Once Set Weight

Contents

Model NN-SD376S Table of Contents Important Instructions Safety InstructionsEarthing Instructions Placement of Oven Installation and General InstructionsGeneral Use CircuitsCookware and Utensil Guide Microwaves and How They WorkReflection Glass, Ceramic and ChinaJars and Bottles PlasticsStraw, Wicker and Wood MetalFeature Diagram Start Pad Control PanelTurning Time/Weight Dial Select Power LevelPlug Open DoorTo Set Clock To Use Child Safety LockPress Once Enter Time of DayTo Reheat by Micro Power and Time Volume Starting TemperatureLarge Volume ReheatTo Defrost Press Once Set WeightDefrosting Tips and Techniques Defrosting Chart by setting timePreparation for Freezing Defrosting TechniquePress Desired Food Category Pad once To Reheat Food Using Auto CookTurning Press Pad once Turning To Cook Food Using Auto Menu CookingFood Category To Use as a Kitchen Timer To Use TimerTo Set Delay Start To Set Standing TimeTechniques for Preparation Food CharacteristicsBrowning CoveringStanding Time Menu Planning for Microwave Cooking Microwave Recipe TechniquesIncreasing & Decreasing Recipes Cooking for OneIngredients Everyday BasicsMethod HintIngredients Soup Soups and SnacksLaksa Method SoupTip Cooking Fish and Shellfish by Micro Power Directions for Cooking Fish and Shellfish by Micro PowerFish or Shellfish Amount Power APPROX. Cooking Time Fish and ShellfishCooking Poultry Pieces by Micro Power Cooking Whole Poultry by Micro PowerCooking Poultry by Micro Power PoultryDried chinese mushrooms Meat Chart for Microwave Cooking Cooking Tender Cuts of Meat by Micro PowerMeat Power APPROX. Cooking Time Main Fare Meats400 g Rump steak, sliced Teaspoon Chopped ginger 500 g Round steak diced ⁄3 cup Cooking Dried Beans and Peas by Micro Power Cooking Frozen Vegetables by Micro PowerVegetable Varieties Directions for Cooking VegetablesVegetable Quantity Cooking Procedure Time Cooking Fresh Vegetables by Micro PowerCooking On HighTablespoons Brown sugar Teaspoons Butter Honey Cooking Pasta by Micro Power Cooking Rice and Other Grains by Micro PowerCooking Hot Cereal by Micro Power Rice, Pasta and Cereal250 g Dried fettuccine Cups Boiling water Desserts These Things are Normal Before Requesting ServiceBefore Cleaning Technical SpecificationsAfter Cleaning Care of your Microwave OvenQuick Guide to Operation Long Dong Road, Pu Dong, Shanghai, China