Panasonic NN-SN776, NN H735, NN-H965WF, NN-H765WF, NN-H965BF, NN-H935, NNH765BF Sensor Cook Chart

Sensor Cook Chart

	Recipe	Serving/Weight	Hints
1.	Oatmeal	1/2 - 1 cup	Place inside a microwave safe serving bowl with no
		(40 - 80 g)	cover. Follow manufacturers’ directions for
			preparation.
2.	Breakfast Sausage	2 - 8 links	Follow manufacturers’ directions for preparation of
			pre-cooked breakfast sausage. Place in a radial
			pattern.
3.	Omelet	2, 4 eggs	Follow Basic Omelet recipe on page 18.
4.	Frozen Entrées	8 - 32 oz.	Follow manufacturers’ directions for preparation.
		(225 - 900 g)	After 2 beeps, stir or rearrange. Be careful when
			removing the film cover after cooking. Remove
			facing away from you to avoid steam burns.
			If additional time is needed, continue to cook
			manually.
5.	Frozen Pizza	8 oz.	Follow manufacturers’ directions for preparation.
	(single)	(225 g)
6.	Potatoes	1 - 4 potatoes	Pierce each potato with a fork 6 times spacing
		(6 - 8 oz. each)	around surface. Place potato or potatoes around
		(170 - 225 g)	the edge of paper-towel-lined glass tray (Turntable),
			at least 1 inch (2.5 cm) apart. Do not cover. Let
			stand 5 minutes to complete cooking.
7.	Fresh Vegetables	4 - 16 oz.	All pieces should be the same size. Wash thoroughly,
		(110 - 450 g)	add 1 tbsp. of water per 1/2 cup of vegetables, and
			cover with lid or vented plastic wrap. Do not salt/butter
			until after cooking.
8.	Frozen Vegetables	6 - 16 oz.	Wash thoroughly, add 1 tbsp. of water per 1/2 cup of
		(170- 450 g)	vegetables, and cover with lid or vented plastic wrap.
			Do not salt/butter until after cooking. (Not suitable for
			vegetables in butter or sauce.) After 2 beeps, stir or
			rearrange.
9.	Pasta	2 - 8 oz.	Place pasta with hot tap water in a microwave safe
		(56 - 225 g)	casserole dish. Cover with lid or vented plastic wrap.

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