Contents
Operating and Installation Instructions
RATING PLATE
For your safety
Introduction
S G
S G
Contents
Contents
To light
Lighting the appliance
Hotplate
Lighting the appliance
For your safety
Grill/second oven
Grill
Second oven
For your safety
Main oven
To turn off any burner
Oven light
The grill
Prior to using the grill
The grill
Heat control
Positioning food on the grid
Cooking positions
General
Preheating
S G
The grill pan and handle
The grill
Heat control
The hotplate
Burner sizes
The hotplate
S G
For your safety
Take care to avoid burns and scalds when you
The hotplate
pans you are wasting gas
Helpful hints
The hotplate
S G
The ovens
The ovens
Heat zones
Oven shelves
S G
Baking trays and dishes
For your safety
The ovens
S G 5
Roasting
Condensation
The ovens
S G
Oven cooking chart - Main oven
Oven cooking chart
Shelf
Oven cooking chart
S G
Shelf
Oven cooking chart
S G
S G
Oven cooking chart - Second oven
Oven cooking chart
Shelf
Oven cooking chart
S G
Pastries
Oven cooking chart
S G
S G 5 5
THE ELECTRONIC MINUTE MINDER
1 TO SET THE TIME OF DAY
S G
3 TO CANCEL THE MINUTE MINDER
2 TO USE THE MINUTE MINDER
The electronic minute minder
S G
Slow cooking
Food preparation - slow cooking
Slow cooking
General points for slow cooking Frozen foods
S G 5 5 Soups, casseroles and stews
Vegetables
Milk puddings
S G
Care and cleaning For your safety
Cleaning the handles and control knobs
Care and cleaning
S G
When replacing hotplate burner parts
The hotplate
Care and cleaning
S G
The grill
The grill and top oven
Care and cleaning
S G
The main oven
Care and cleaning
General
Main oven cleaning cycle
Care and cleaning
To carry out a cleaning cycle
S G
Cleaning between the outer and inner door glass
To remove the outer glass
Care and cleaning
Location
Cleaning The Door Glass
Installing the appliance
Installation
S G
Appliance dimensions
Positioning
Installation
General information
General information For your safety
Connecting to the electricity supply
Moving your appliance
S G
Replacing the oven light bulb
General information
Check
What is wrong and why?
What is wrong and why?
Problem
Problem
S G 5 5 Problem
The oven light will not work
What is wrong and why?
S G
Service and spare parts
Servicing
0 8 7 0 5 9 2 9
Servicing
Customer Care Department
The Gas Consumers Council
For your safety
For your safety
INSTALLATION INSTRUCTIONS
GRILL
TECHNICAL DATA
DIMENSIONS
CONNECTIONS
GENERAL
IMPORTANT - SAFETY REQUIREMENTS
MAIN OVEN
SECOND OVEN
Fig.1aFig.1b
LOCATION OF APPLIANCE
3.FITTING THE STABILITY BRACKET
INSTALLATION
1. PARTS REQUIRED
2. LEVELLING THE APPLIANCE
5. CONNECTION TO THE ELECTRICITY SUPPLY
4. CONNECTING TO GAS
FIT A 3 AMP FUSE TO THE PLUG HOLDER
6. PRESSURE TESTING
7. CHECKING THE GRILL
8. CHECKING THE HOTPLATE
12. TO SET THE TIME OF DAY
9.CHECKING THE MAIN OVEN
10. CHECKING THE SECOND OVEN
11. CHECKING THE MAIN OVEN LIGHT
GENERAL NOTE
13. MINUTE MINDER OPERATION
N O T E S
S G
N O T E S
Contents Check List
Part Number
IMPORTANT NOTICE
PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH
BERKSHIRE SL1 1DZ TELEPHONE