Automatic control, Clock. Turn | Parkinson Cowan SIG 555 specs

S I G 5 5 5

When you are using the timer you can make the clock show the time of day by turning the selector knob to 'Manual'. The bell symbol will stay on to remind you that the timer is set. At the end of the timed period an alarm will sound and the bell symbol will go out.

Switch off the alarm by turning the selector knob to 'Clock'. Then turn to 'Manual' and the time of day will show in the display.

Note:

You can use the timer when an automatic sequence has been set, as long as you remember the following point.

1Turn the selector knob to 'Auto' as soon as you have entered the timed period into the display.

Automatic control

Important: You can only use the automatic control for the main oven.

When you use the automatic controls for the first time it's probably best to choose a time when you are at home. That way you can check to make sure you've set everything correctly and you'll feel much more confident when you are away from home in the future.

Setting the controls for automatic use

This is very easy. All you have to do is work through the steps below. The clock will work out the rest for itself.

1 Is the electricity supply on?

2 Is the clock	To adjust turn the
2 Is the clock	To adjust turn the
showing the	selector knob to
correct time?	'Manual' then turn to
	'Clock'. Turn
	the setting knob in
	either direction.

The electronic timer

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Image 23

Parkinson Cowan SIG 555 Automatic control, Setting the controls for automatic use, Showing Selector knob to Correct time?

Contents

SIG Introduction For your safety Contents Hotplate Lighting the appliance Second oven Grill/second ovenGrill Oven light Main ovenTo turn off any burner Heat control Prior to using the grillGrill control has two heat settings Grill Positioning food on the grid Cooking positionsGeneral Preheating Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate If you are using a Wok we recommend it has a flat Take care to avoid burns and scalds when youTake extra care when you are deep fat frying. Do Catches fire, leave it where it is and turn off all Helpful hints Oven shelves OvensHeat zones Baking trays and dishes Condensation Roasting Oven cooking chart Main oven Mins. per ½kg 1lb and 25 mins 30 40 mins Base Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on Medium Fruit pie shortcrust 25 35 mins Baked custard 50 60 mins 45 60 mins Turn the selector knob to Manual then turn to Clock Electronic timerTo use the Timer To set the time of day Clock. Turn Setting the controls for automatic useAutomatic control Showing Selector knob to Correct time? What time do Turn the selector knob to You want Cooked by? Switch off showsHow long will Turn the selector knob to Food take To cook? Hints and tips for automatic cooking Please note There is no slow cook on the second oven Slow cookingFood preparation slow cooking Left over food should be cooled quickly and refrigerated Do not cook casseroles over 2.7kg 6lbCover food with a tight fitting lid or tin foil Thaw thoroughly before cooking Cleaning the handles and control knobs Care and cleaning For your safety Cap to crown When replacing hotplate burner parts Grill and oven furniture Ovens Least 30 minutes Main oven cleaning cycle Minutes Top oven cleaning cycle To remove the outer glass Cleaning between the outer and inner door glass Make sure that a stability bracket is fitted Cleaning The Door GlassInstalling the appliance Location Width 594mm Depth Appliance dimensionsPositioning Height to hotplate 900mm 920mm Moving your appliance General information For your safetyConnecting to the electricity supply Replacing the oven light bulb Check What is wrong and why? Probably a fault 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Hotplate DimensionsConnections Grill General Important Safety RequirementsMain Oven Second Oven Location of Appliance Fitting the Stability Bracket Parts RequiredLevelling the Appliance Connection to the Electricity Supply Connecting to GAS Checking LID SHUT-OFF Device Pressure TestingChecking the Grill Checking the Hotplate Automatic Operation Checking the Main Oven ControlsChecking the Main Oven General Note Checking the Second OvenChecking the Main Oven Light T E S T E S SIG 555 Contents Check List Telephone 0870 5 Part Number311622303 55 77 High Street