INSTALLATION INSTRUCTIONS

CAUTION:

This equipment is manufactured for the use on a particular voltage and phase which is specified on the rating plate located on the inside of the door.

When your fryers arrive, inspect carefully noting any damage on the freight bill. If concealed damage is found after you have accepted the equipment, report it to the carrier immediately as all claims must be filled within 15 days of the receipt of the shipment. Also, be sure to keep all packing materials as these will be necessary to make any claim.

Follow these installation instructions care- fully. A proper installation is important for the operation of the fryers.

All installations must conform to all local and national codes.

Do not block the area around the casters and under the fryers. Contact the Authorized Pitco Frialator representative for any service related problems. Routine maintenance may be performed by qualified personnel.

The duct system, the hood system and the fryers must be cleaned on a regular basis and must be kept clear of any grease build up.

Ventilation:

A proper ventilation system is also an impor- tant part of the installation.

Clearances:

Minimum clearance of 6" (15cm) must be maintained from combustible construction on each side and the rear of the equipment. This equipment may be installed on combustible floors.

Maintain a minimum of 24"(61cm) clearance in front of the fryer to provide for proper opera-

tion, maintenance and servicing.

Wiring diagram(s) are located in the back of the service manual and inside the fryers.

Regular cleaning of this equipment, as well as the hood, is an important part of proper mainte- nance.

Once the fryers are in place:

Leveling the fryers will help ensure proper operation. To level the fryers loosen the two set screws on the caster stem. Rotate the collar of the caster to raise or lower the height of the unit. Tighten set screws to lock the adjustment. Casters should be adjusted so that the fryers are level and at the correct height under the hood system.

L20-246 Rev 0 (12/02)

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Pitco Frialator SEH, Electric Fryer manual Installation Instructions, Ventilation, Clearances, Once the fryers are in place

SE, SEH, Electric Fryer specifications

The Pitco Frialator SE and SEH Electric Fryers represent a pinnacle of innovation and efficiency in the commercial frying landscape. Renowned for their advanced technology and robust design, these electric fryers cater to diverse food service establishments from small cafes to large restaurants.

One of the standout features of the Pitco Frialator SE series is its exceptional heating efficiency. Equipped with high-efficiency heating elements, these fryers ensure rapid oil heating, significantly reducing cook times and improving energy usage. In addition, the SE and SEH models boast a unique oil return design that promotes optimal oil filtration, helping to extend the life of cooking oil and maintain food quality.

Safety is paramount in the design of these fryers. Both the SE and SEH incorporate a built-in fry tank drain that enables safe and efficient oil removal, minimizing the risk of spills and burns. The fryers are also outfitted with precisely engineered thermostats that maintain consistent frying temperatures, thereby preventing overheating and ensuring the safety of kitchen staff.

The SEH model brings additional features to the table with its advanced electronic controls. It offers programmable cooking options, allowing operators to store and recall specific cooking times and temperatures for various foods. This not only enhances consistency but also streamlines kitchen operations by reducing the guesswork involved in frying.

Another characteristic that sets the Pitco Frialator apart is its user-friendly design. The fryers are constructed with easy-to-clean stainless steel, minimizing maintenance efforts and ensuring long-lasting durability. The smooth surfaces allow for quick wipe-downs, keeping the kitchen environment hygienic.

Energy savings are further enhanced in both models through the option of energy-efficient settings, which can dramatically lower operating costs. With the convenience of electric operation, these fryers eliminate the need for gas lines, making them a versatile choice for a variety of kitchen layouts.

Overall, the Pitco Frialator SE and SEH Electric Fryers deliver outstanding performance, safety, and energy efficiency. With their user-friendly features and advanced technology, they are ideal choices for operators looking to optimize their frying operations while delivering high-quality food. The combination of durability, efficiency, and safety makes the Pitco Frialator a top contender in the electric fryer market.