3. Cleaning Your Hob
Essential information
Allow the cooker to cool and then isolate the electricity supply before carrying out any thorough cleaning.
Never use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. Do not mix different cleaning products – they may react together with hazardous results.
All parts of the hob can be cleaned with hot soapy water
– but take care that no surplus water seeps into the appliance.
Remember to switch on the electricity supply before
�
�
�
�
�
�
We have developed a range of cleaning products that give maximum performance without damaging the hob surfaces. More information is available through the Cookware Collection brochure supplied with your cooker and our website, www. rangemaster.co.uk.
Regular cleaning is recommended. For easier cleaning, wipe away any spillages immediately.
Hotplate Burners
The burner heads and caps can be removed for cleaning
The single ring burners
When refitting the burner head, ensure that the notch and opening lines up with the electrode in the base. Check that the burner head is level and that the cap is fitted centrally on the burner head.
Cleaning Table
Refer to the cleaning tables (Table
The cleaners listed are available from supermarkets or electrical retailers. For enamelled surfaces use a cleaner that is approved fro use on vitreous enamel. The Vitreous Enamel Association has a list of approved suppliers. Contact them via their website www.ive.org.uk or telephone: 01527 893031.
A – Cap, B – Head, C – Notch, D – Base, E – FSD , F – Electrode
���� |
| ������ | ������������ |
| ��������������� | ||
|
|
| |
|
|
|
|
������������ |
| ������������������� | ����������������������������������� |
|
| ����� | ������������������������������ |
|
|
| ��������������������� |
|
|
|
|
������������ |
| �������������� | ������������������������������ |
|
| ��������� | �������������������� |
|
|
|
|
����������� |
| ������ | ������������������������������ |
|
| �������������������� | |
|
| Cleaning table 1 | |
������������ |
| ��������� | ���������������������������������� |
|
|
| ���������������������������������� |
|
|
| ������������� |
|
|
|
|
| Table | ||
���� |
| ������ | ������������ |
| ��������������� | ||
|
|
| |
|
|
|
|
������������� |
| ������������������� | ���������������������������� |
������������������������������
����������
������������� �������������������� ����������������
���������
Table
5