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Rangemaster
U109941 - 02 manual Professional +, User Guide, Induction
Models:
U109941 - 02
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Troubleshooting
Install
Circuit Diagram Oven
Dimension
To start and then stop the left-hand oven using the Timer
To Adjust an Oven Door Angle
DO NOT use a steam cleaner to clean the cooker
Oven temperature getting hotter as the cooker gets older
Residual Heat Indicator, H
How to
Page 1
Image 1
Professional
+
90 Induction
User Guide
&
Installation & Service Instructions
U109941 - 02
Page 2
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Image 1
Page 2
Contents
Professional +
Installation & Service Instructions
User Guide
90 Induction
Contents
Installation and Maintenance
1. Safety
Personal Safety
Peculiar Smells
Hob Care
Cleaning
Cooker Care
NEVER operate the cooker with wet hands
2. Cooker Overview
The Hob
Fig.2-1
Fig.2-2
Pan Detector
Residual Heat Indicator, H
Automatic Heat-up, A
ArtNo.313-0003
Child Lock, L
The Glide-out Grill
Boil Dry Function
Fig.2-6
Never close the grill door when the grill is on
The Ovens
Fig.2-9
Fig.2-10
Setting the time of day
The Clock
To start and then stop the left-hand oven using the Timer
Minute Minder
Key Lock
AUTO is showing, but you want to revert to manual cooking
Fig.2-21 Fig.2-22 Fig.2-23 Fig.2-24 Fig.2-25 Fig.2-26
To activate the key lock
Oven Shelves - Left-hand Main Oven
Accessories
Oven shelves - Right-hand Tall Oven
The Handyrack Main Oven
Fig.2-36
Main Oven Light
ArtNo.320-0017 Main oven light
3. Cooking Tips
Tips on Cooking with the Timer
General Oven Tips
DO NOT place warm food in the oven to be timed
preferred result
4. Fan Oven Cooking Table
Cleaning Spills
5. Cleaning Your Cooker
Cleaning Burned-on Spills
Daily Care
Control Panel and Doors
Glide-out Grill
Ovens
Fig.5-2
The Tall Oven
Door Panel
‘Cook & Clean’ Panels
Removing the Panels to clean the Enamel Interior
Error code E2 is displayed
6. Troubleshooting
Error code U400 is displayed
Error code Erxx or Ex is displayed
The oven is not cooking evenly
Oven temperature getting hotter as the cooker gets older
Oven not coming on
An oven light is not working
Dear Installer
7. Installation
Safety Requirements
Provision of Ventilation
Unpacking the Cooker
Positioning the Cooker
Moving the Cooker
The cooker is very heavy, so take great care
Repositioning the Cooker following Connection
Completing the Move
Levelling
Lower the Two Rear Rollers
Hob Check
Electrical Connection
Grill Check
Oven Check
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON
8. Servicing
Fig.8-1
Fig.8-2
6. To Remove the Electronic Timer
5. To Replace the Light Switch
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON
7. To Replace a Thermostat
14. To Adjust the Main Oven Door Catch Keep
To Adjust an Oven Door Angle
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON
To Replace an Oven Door
16. To Replace an Oven Door Seal
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON
17. To Remove the Grill Door
Fig.8-9 Fig.8-10
Fig.8-13
WARNING - SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON
21. To Replace an Oven Fan
22. To Remove Grill Element
Code
9. Circuit Diagram Oven
Description
Code
Description
Circuit Diagram Hob
Code
Colour Code
Dimensions
10. Technical Data
Connections
Usable volume litres
ArtNo.000-0003 CE logo
DocNo.000-0001 - Back cover Rangemaster