Eggs

Using steamer basket, eggs may be cooked in the shell or crack.ed into cups .

• Using rice bowl, eggs may be scrambled.

 

'

19in'1210-22-Minutes12

-4

 

Cups

of

ApproxWaterQuantity.1Time-12

1-12

 

 

waterifdesiredwaterin.riceSofttobowlAdd-reservoirCooked. and steam

Add

 

 

Step 2: StiruntilCrackStepeggsindividualpoachedegg1:andcuphalfwayPour.butterpepperintocustard -.sizesmallSeason2cupsthroughorheatbowl,margarine,withwaterproofslidecookingsalt,intorice. hotbowl.

 

 

Scambled: Beat together 6 eggs and 2 tablespoons

- Miscellaneous

Use steamer basket unless otherwise noted.

Custard: Prepare according to favorite

recipe.

3

 

1945263610--2250-303712

 

'121%'/,'121'12

each6-10withouncealuminumindividualfoil.casseroles:

 

 

addDinnerHotbunsDogsRolls,duringBuns:last 1Do-2 notminuteswrap ofor steamingcover. .

 

1-1'12

Quarts:

thawed.

 

SweetDried

Fruit:Rolls,ArrangeDoughnuts:insingleFrozen,layernot.

 

12

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Rival 4450 manual Miscellaneous