COOKING TIME AND TEMPERATURE (CONT.)
NOTE: The recipe guide is for suggestion only. Temperatures may vary depending on the size and consistency of the food. Frozen food will take longer to cook than thawed food.
QUESTIONS AND ANSWERS
Q Unit smokes during baking or broil function
A Initial start up operation may result in minimal smoke or smell (about
15 minutes). This is normal and due to the protective substance on
the heating elements which protects them from salt effects during shipping.
Smoke in baking function often means the BROIL PAN or interior of oven is dirty. Clean per instructions.
Smoke almost always appears in broiling and is normal. Cut off excess fat prior to broiling to reduce smoking.
Stop using the appliance if smoke source is the power cord. Unplug immediately.
Q Toast is black and smoking or too light.
A Choose lighter or darker toast setting.
