Roper FES385Y warranty Baking/roasting

Baking/roasting

1.Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For further information, see “Positioning racks and pans’ on page 9.

2.Push the Bake Temp button. The small display will show “--OF and BAKE will come on.

3.Turn the Time/Temp Set Knob until the desired temperature shows in the small display. Once the temperature is set, ON will come on.

NOTE: lf a bake/roast temperature is not set within 30 seconds of pushing the Bake Temp button, BAKE and “--OF will disappear from the display.

4.When baking, preheat the oven. (Preheating is not needed when roasting.) The oven is preheated when you hear one tone and the set temperature shows in the small display.

NOTE: The small display will show the actual oven temperature in 5” increments, starting at loo’, while the oven is preheating.

5.Put food in the oven.

During bating/roasting, the elements will turn on and off to keep the oven temperature at the setting.

NOTE: The top element helps heat during

baking/roasting, but does not turn red.

6.When bakindrosting is done, push the Set/ Cancel button. The time of day will show in the display.

13