4. Steam Cooking

Gentle cooking is considered to be the healthiest method of cooking. The food is not submerged in water and does not leach. Vitamins and minerals maintain their high nutritional value. You will not need to cook with added salt as the food maintains its natural aromatic flavour. Steam­cooked vegetables contain up to 50 per cent more nutrients compared to traditional cooking. Meat and sausages are more easily digestible as hard­to­digest fats diffuse out.

Cooking with steam is ideal for everything that does not need to be seared or become crispy. The heat transfer of steam ensures that the food is cooked evenly on the inside. Vegetables remain tender, poultry remains juicy, dumplings locker and fish does not fall apart. The ingredients retain their colour, flavour, and aroma. Nothing dries out or burns.

The water is brought to a boil and the food placed on the insert is cooked in the rising steam. It is important that there is always sufficient liquid (such as water or broth) in the pot.

Use the steam cooker for cooking, as well as for de­freezing and keeping food warm.

Temperature can be read easily thanks to an integrated thermo­ meter. The glass lid allows you to observe the cooking process.

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Rosle 91373 manual Steam Cooking
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91373 specifications

The Rosle 91373 is a premium stainless steel cooking tool that has garnered attention for its blend of modern design and high functionality. This versatile piece is a kitchen staple for both home cooks and professional chefs, offering a multitude of features designed to enhance the cooking experience.

One of the standout characteristics of the Rosle 91373 is its durable construction. Made from high-quality 18/10 stainless steel, it is resistant to rust, corrosion, and tarnishing. This not only ensures longevity but also easy maintenance, as the tool can be cleaned effortlessly in the dishwasher or by hand without the fear of staining or damage.

The design of the Rosle 91373 is another significant feature. It boasts a sleek, contemporary look that fits well in any modern kitchen setting. Its ergonomic handle is designed for comfort during extended use, providing a secure grip that helps reduce hand fatigue. The thoughtful design extends to the tool's balance and weight, which make it easy to maneuver and use with precision.

Technologically, the Rosle 91373 incorporates features that improve its usability. The tool often includes measuring marks on the side, allowing for easy portioning and making it ideal for recipes that require exact measurements. Additionally, the sturdy construction allows for consistent performance whether it’s used for mixing, stirring, or serving.

Flexibility is another hallmark of the Rosle 91373. It can handle a wide range of cooking tasks, from whisking eggs to lifting delicate pastries. This versatility makes it a great addition to any kitchen, as it reduces the need for multiple tools while ensuring efficiency.

In terms of characteristics, the Rosle 91373 is designed with safety in mind. The absence of sharp edges and the smooth finish minimize the risk of injury, making it safe for cooks of all skill levels. It is also dishwasher safe, which simplifies cleanup after cooking.

Overall, the Rosle 91373 stands out for its blend of quality, design, and functionality. It is a reliable tool that not only enhances the cooking process but also elevates the aesthetic of any kitchen. Whether you're a seasoned professional or a passionate home cook, the Rosle 91373 is an investment worth considering for your culinary endeavors.
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