Care & Cleaning Instructions

1.Unplug and let the Nutritionist® Programmable Pressure Cooker cool to room temperature before cleaning.

2.Wash the Removable Cooking Pot with warm soapy water and a clean, soft cloth or sponge. Rinse off with clean water and dry thor- oughly.

3.Remove the Rubber Gasket from the underside of the Self-Locking Lid. Wash both with warm soapy water and a clean, soft cloth or sponge. Rinse off with clean water and dry thoroughly.

4.The Rubber Gasket must always be properly positioned on the under- side of the Lid. Check periodically to make sure that it is clean, flexible and not cracked or torn. If damaged, do not use this appliance.

Contact the Consumer Service Department toll-free at1-800-233-9054 for information on purchasing a replacement Gasket, (P/N 21321).

5.Wipe the Housing clean with a damp soft cloth or sponge. Do not pour any liquid into the Pressure Cooker's Housing.

6.Never use harsh chemical detergents, scouring pads or powders on any of the parts or components.

7.Always check that the Steam Release Valve and Pressure Safety Valves are in good working order. After unit is cooled, remove the Lid. Turn the Pressure Regulator Knob to CLEAN and carefully remove. Turn the Lid over and place on table top as shown below. Using the brush supplied, check and remove any food or foreign particles that may be lodged in the Steam Release Valve. Replace the Pressure Regulator Knob before using again.

8.In order to maintain the good performance of your Pressure Cooker, the bottom of the Removable Cooking Pot, in the area of the Sensor Pad, must be cleaned after each use. The Sensor must be free of dirt, food, or residue. To do so, wipe with a soft, damp cloth and be sure to dry thoroughly.

9.Any service requiring disassembly, other than the above cleaning, must be per- formed by a qualified appliance repair tech- nician.

10.Store the Pressure Cooker with the Lid rest- ing upside-down on the Removable Cooking Pot.

Cleaning

Brush

Sensor

Pad

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