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Before You Begin (Continued)
3. | Convection | EN |
| Suggested temperature: 170 °C |
This function bakes foods placed on up to three shelves and is also appropriate for roast- ing. Cooking is achieved by the heating element on the rear wall and the fan distributes the heat.
We recommend to preheat the oven in convection mode.
Food Item | Shelf | Accessory | Temperature | Time | |
Level | (°C) | (min) | |||
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Lamb rack | 3/2 | Wire grill / | |||
| Deep pan |
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BRUSH WITH OIL & SPICES |
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Baked Bananas | 3 | Wire grill | |||
with knife on top, |
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chocolate, |
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drop sugar water, wrap in alu- |
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minium foil. |
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Baked apples | 3 | Wire grill | |||
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Take out the hearts, add raisins |
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and jam. Use ovenproof dish. |
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Cutlets from minced meat | 3 | Baking tray | |||
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DROP OIL |
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Minced Meat roll with filling | 3 | Baking tray | |||
,Russian style’ |
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BRUSH WITH OIL |
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Frozen Croquettes | 2 | Baking tray | |||
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Frozen Oven Chips | 2 | Baking tray | |||
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Frozen Pizza | 2 | Wire grill | |||
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Apple & Almond Cake | 2 | Wire grill | |||
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Fresh Croissant | 2 | Baking tray | |||
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