CONVECTION

The convection mode enables you to cook food in the same way as in a traditional oven. The microwave mode is not used. You can set the temperature, as required, in a range varying from 40 °C to 200 °C. The maximum cooking time is 60 minutes.

•Always use oven gloves when touching the recipients in the oven, as they will be very hot.

•You can get better cooking and browning, if you use the low rack.

Check that the heating element is in the horizontal position. Open the door and place the recipient on the low rack and set on turntable.

1.Press the Convection button.

Result: The following indications are displayed:

(convection mode)

180 °C (temperature)

2.Set the temperature by turning the Knob Dial.

(Temperature : 40~200 °C, 10 °C interval)

•If don’t set the temperature within 5 seconds, Automatically changes to the cooking time setting stage.

3. Press the Select button.

4. Set the cooking time by turning the Knob Dial. (If you want to preheat the oven, select “ : 0”)

5.Press the START/+30s button. Result: Cooking starts:

• When cooking has finished, the oven will beep and flash “End” 4 times. The oven will then beep one time per minute.

GRILLING

The grill enables you to heat and brown food quickly, without using microwaves.

•Always use oven gloves when touching the recipients in the oven, as they will be very hot.

•You can get better cooking and grilling results, if you use the high rack.

1. Open the door and place the food on the rack.

2.Press the Grill button.

Result: The following indications are displayed:

(grill mode)

•You cannot set the temperature of the grill.

3. Set the grilling time by turning the Knob Dial.

• The maximum grilling time is 60 minutes.

4.Press the START/+30s button. Result: Grilling starts.

• When cooking has finished, the oven will beep and flash “End” 4 times. The oven will then beep one time per minute.

CHOOSING THE ACCESSORIES

Traditional convection cooking does require cookware.

You should, however, use only cookware that you would use in your normal oven.

Microwave-safe containers are not usually suitable for convection cooking; don’t use plastic containers, dishes, paper cups, towels, etc.

If you wish to select a combined cooking mode (microwave and grill or convection), use only recipients that are microwave-safe and oven-proof.

For further details on suitable cookware and utensils, refer to the Cookware Guide on page 25.

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2014-05-27 �� 6:17:40