Using Microwave Mode (Continued)
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Meat |
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Minced Beef | 250 g | 4 | - 6 | 15 - 30 | Place the meat on the ceramic plate. |
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| 500 g | 9 | - 11 |
| Shield thinner edges with aluminium foil. |
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Pork Steaks | 250 g | 7 | - 8 |
| Turn over after half of defrosting time. |
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Poultry |
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Chicken Pieces | 500 g (2 | 12 - 14 | 15 - 60 | First, put chicken pieces first |
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| pcs) |
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| down, whole chicken first |
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| on ceramic plate. Shield the thinner parts |
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Whole Chicken | 1200 g | 28 - 32 |
| like wings and ends with aluminium foil. |
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| Turn over after half of defrosting time. |
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Fish |
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Fish Fillets | 200 g | 6 | - 7 | 10 - 25 | Put frozen fish in the middle of ceramic |
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Whole Fish | 400 g | 11 - 13 |
| plate. |
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| Arrange the thinner parts under the thicker |
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| parts. |
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| Shield narrow ends of fillets and tail of |
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| whole fish |
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| With aluminium foil. |
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| Turn over after half of defrosting time. |
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Fruit |
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Berries | 300 g | 6 | - 7 | 5 - 10 | Spread fruit on a flat, round glass dish |
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| (with a large diameter). |
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Bread |
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Bread Rolls | 2 pcs | 1 | - 1½ | 5 - 20 | Arrange rolls in a circle or bread |
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(Each ca. 50 g) | 4 pcs | 2½ - 3 |
| horizontally on kitchen paper on the |
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Toast / Sandwich | 250 g | 4 | - 4½ |
| ceramic plate. |
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German bread | 500 g | 7 | - 9 |
| Turn over after half of defrosting time. |
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(wheat + rye flour) |
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