Recommended broiling guide

The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times.

This guide is based on meats at refrigerator temperature.

 

Quantity and/

Shelf

First

Second

 

Food

side time

side time

Comments

or thickness

position

 

 

 

(min.)

(min.)

 

Ground Beef

1 lb. (4 patties)

 

 

 

Space evenly. Up to 8

 

7

8-10

4-6

patties may be broiled at

Well Done

½ to ¾” thick

 

 

 

once.

 

 

 

 

 

 

 

 

 

 

Beef Steaks

 

 

 

 

Steaks less than 1” thick.

Rare

 

7

8

3-5

1” thick

Cook through before

Medium

7

10

4-6

1 to 1½ lbs.

browning.

Well Done

7

12

5-7

 

Pan frying is

Rare

 

6

14

7-9

1½”thick

recommended.

Medium

6

16

8-11

Slash fat.

2 to 2½ lbs.

Well Done

6

19

11-13

 

 

 

 

 

 

 

 

 

1 whole cut up

 

 

 

 

 

2 to 2½ lbs.,

4

23-28

13-18

 

Chicken

split lengthwise

 

 

 

Broil skin-side-down first.

 

2 Breasts

5

13-18

5-10

 

 

 

 

 

 

 

 

 

 

 

 

Cut through back of shell.

 

2–4

 

 

 

Spread open.

 

 

 

Do not turn

Brush with melted butter

Lobster Tails

10 to 12 oz.

4

14-18

 

each

 

 

over.

before broiling and

 

 

 

 

 

halfway through broiling

 

 

 

 

 

time.

 

 

 

 

 

 

 

 

 

 

 

Handle and turn very

Fish Fillets

¼ to ½” thick

6

5-9

3-4

carefully. Brush with

lemon butter before and

 

 

 

 

 

 

 

 

 

 

during cooking, if desired.

 

 

 

 

 

 

Ham Slices

½” thick

6

5-7

3-5

Increase time 5 to 10

(precooked)

minutes per side for 1½”

 

 

 

 

thick or home-cured ham.

 

 

 

 

 

 

Pork Chops

2 (½” thick)

6

7

6-8

 

 

 

 

 

Slash fat.

Well Done

2 (1” thick)

 

 

 

5

9-10

7-9

 

 

about 1 lb.

 

 

 

 

 

 

 

 

 

 

 

 

Lamb Chops

 

 

 

 

 

Medium

2 (1” thick)

6

6

4-6

 

Well Done

about 10 to

6

8

7-9

Slash fat.

12 oz.

Medium

2 (1½” thick)

6

11

9

 

Well Done

about 1 lb.

6

13

9-11

 

 

 

 

 

 

 

Salmon

2 (1” thick)

6

8

3-4

Grease pan. Brush steaks

 

 

 

 

 

 

 

 

 

Steaks

4 (1” thick)

6

9

4-6

with melted butter.

 

about 1 lb.

 

 

 

 

 

 

 

 

 

 

 

 

04 OPERATING THE OVEN

Operating the oven _41

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Image 41
Samsung FTQ307NWGX user manual Recommended broiling guide

FTQ307NWGX specifications

The Samsung FTQ307NWGX is a cutting-edge freestanding electric range that merges modern technology with user-friendly design, perfect for both aspiring home cooks and seasoned chefs. This range offers a range of features that enhance cooking performance, while ensuring aesthetic appeal and ease of use.

One of the standout features of the Samsung FTQ307NWGX is its large capacity oven. With a generous interior space, this electric range allows you to prepare multiple dishes simultaneously, making it ideal for family meals or entertaining guests. The oven boasts a True Convection feature, which ensures even cooking by circulating hot air around the food. This results in perfectly baked goods and evenly roasted meats, eliminating any cold spots that can occur in traditional ovens.

Another key characteristic of the FTQ307NWGX is its sleek design, featuring a stainless steel finish that not only looks contemporary but is also easy to clean. The range includes a ceramic glass cooktop with five radiant elements, providing flexibility in cooking. The varying sizes of the burners allow for optimal heat settings for different pots and pans, enhancing your cooking experience.

The range is equipped with Samsung's Smart Oven technology, which enables you to control the oven from your smartphone. Via the SmartThings app, you can preheat the oven, set cooking times, and receive alerts, providing convenience and flexibility. This smart feature is especially useful for busy individuals who want to manage their cooking schedule efficiently.

Safety is also a priority for Samsung, and the FTQ307NWGX includes features such as a child lock and hot surface indicator, ensuring that families can use the stove with peace of mind. Additionally, the oven self-cleaning function minimizes maintenance, allowing you to spend more time enjoying your meals rather than cleaning up afterward.

In summary, the Samsung FTQ307NWGX is a versatile and technologically advanced range that combines practicality with style. Its spacious oven, True Convection technology, and smart features make it a standout choice for modern kitchens. With its focus on safety and ease of use, this electric range caters to the needs of all home cooks, further enhancing the culinary experience. Whether you are baking, roasting, or simmering, the Samsung FTQ307NWGX provides the performance and reliability you need to create delicious meals.