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Samsung FTQ307NWGX user manual Using the keep warm function, How to use the keep warm feature

Models: FTQ307NWGX

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Using the keep warm function

The keep warm feature will maintain an oven temperature of 170°F. You should not use this feature to reheat cold foods. The keep warm feature will keep cooked food warm for serving up to 3 hours after cooking has finished.

After 3 hours, the feature will shut the oven off automatically. The feature may be used without any other cooking operations or may be set to activate after a timed or delay timed cooking operation.

How to use the keep warm feature

1. Press the KEEP WARM pad.

2. Press the SET/START pad.

3. Press the CLEAR/OFF pad at any time to turn the feature off.

How to set the oven to activate the keep warm mode after a timed cooking

1. Press the KEEP WARM pad during a cooking operation, eg. baking.

The oven is now programmed to activate the keep warm mode automatically after completing the cooking operation.

2. Press the CLEAR/OFF pad at any time to turn the feature off.

44_ Operating the oven

Page 44

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Samsung FTQ307NWGX user manual Using the keep warm function, How to use the keep warm feature, Operating the oven

Contents

Electric Induction Range user manualimagine the possibilities FTQ307NWGXfeatures of your new range Steam Quick cleaningInduction Cooktop Features 2 Features of your new rangeimportant safety instructions SAFETY SYMBOLSFOR YOUR SAFETY ANTI-TIP DEVICEDo not enter inside the oven Never use your appliance for warming or heating the roominduction cooktop ELEMENTS Never Leave Surface Elements Unattended at High Heat SettingsElectrical safety 8 Important safety instructions Child safetyOVEN WARMING DRAWER SELF-CLEANING OVENS 10 Important safety instructionsVENTILATING HOOD GLASS/CERAMIC COOKING SURFACESBefore you begin When flaming foods under the hood, turn the fan oncontents using the warming drawertroubleshooting warrantyintroducing your new range OverviewWhat’s included with your range Automatic oven light switch Oven light Self/steam clean latch14 Surface cooking induction cookingAbout induction cooktop cooking 02 INDUCTION COOKING Surface cookingLocation of the Induction Cooktop elements and controls Cookware for induction cooking zonesSafety instructions. Residual heat 16 Surface cookingBefore Using the Cooktop USE THE CORRECT SIZE COOKWAREUse Quality Cookware in Good Condition Also remember toCORRECT 18 Surface cookingINCORRECT Using the touch control sensors Induction touch control02 INDUCTION COOKING Surface cookingHow to set the appliance for induction cooktop cooking Switching the appliance onSelect cooking zone and heat seting 20 Surface cookingPower boost control Switching the appliance offSimmer Control 02 INDUCTION COOKINGSwitching a cooking zone off Using the child safety lockSuitability test Switching the child safety lock On / OffUsing suitable cookware Size of pansBetter pans produce better results Energy saving tipsPower Management 24 Surface cookingCookware material Suggested settings for cooking specific foodsOperational Noises 02 INDUCTION COOKINGCleaning PROTECTING THE Induction Cooktop SURFACEPreventing marks and scratches Preventing stainsusing the warming drawer About the warming drawerUsing the warming drawer 03 WARMING DRAWER28 Using the warming drawer Turning the warming drawer on or offRecommended settings operating the oven The oven control panel04 OPERATING THE OVEN Operating the ovenSetting the clock How to set the clockHow to change between a 12-hour and 24-hour display 30 Operating the ovenMinimum and maximum settings Setting the kitchen timerHow to set the timer 04 OPERATING THE OVENUsing the oven racks Before using the racksOven rack positions Baking layer cakesBaking How to set the thermostatHow to adjust the thermostat while cooking 04 OPERATING THE OVENConvection baking How to set the oven for convection bakingTips for convection baking 34 Operating the ovenOperating the oven Recommended convection baking guide04 OPERATING THE OVEN 36 Operating the oven Convection roastingHow to set the oven for convection roasting Operating the oven Recommended convection roasting guide04 OPERATING THE OVEN 38 Operating the oven Timed cookingHow to set the oven for timed cooking Delay timed cooking How to set the oven for delay timed cooking04 OPERATING THE OVEN Operating the ovenBroiling Using the broil panHow to set the oven for broiling Broil stop positionRecommended broiling guide 04 OPERATING THE OVENOperating the oven or thicknessUsing the custom cook feature How to record a recipe settingHow to recall a setting 42 Operating the ovenProofing How to set the oven for proofing04 OPERATING THE OVEN Operating the oven44 Operating the oven Using the keep warm functionHow to use the keep warm feature Extra features Fahrenheit or Celsius temperature selectionHow to turn the 12 hour energy saving feature on or off 12 hour energy savingConvection auto conversion feature Thermostat adjustmentHow to disable or enable the auto conversion feature How to adjust the oven temperatureTurning the oven light on and off How to turn the sound on or offHow to activate the control lockout feature How to unlock the controls48 Operating the oven Setting the SabbathHow to use the Sabbath feature Self-cleaning maintaining your appliance05 MAINTAINING YOUR APPLIANCE Maintaining your applianceHow to set the oven for self-cleaning How to delay the start of self-cleaningHow to turn off the self-cleaning feature After a self-cleaning cycleAfter a steam-cleaning cycle Remove all accessories from the oven3. Press the STEAM CLEAN pad 4. Press the SET/START pad 5. Press the CLEAR/OFF pad 6. Clean the oven’s interiorCare and cleaning of the oven Cleaning painted parts and decorative trimCleaning stainless steel surfaces Oven ventCleaning the broil pan and insert Oven racksOven door Maintaining your applianceCare and cleaning of the glass cooktop Normal daily use cleaningRemoving burned-on residue Removing heavy, burned-on residueCleaning the cooktop seal Cleaning sugary spills and melted plasticRemoving metal marks and scratches Potential for permanent damage to the glass surfaceRemoving and replacing the oven door How to remove the doorHow to replace the door 56 Maintaining your applianceRemoving and replacing the warming drawer How to remove the warming drawerHow to replace the warming drawer 05 MAINTAINING YOUR APPLIANCEChanging the oven light 58 Maintaining your appliancetroubleshooting Troubleshooting06 TROUBLESHOOTING Troubleshooting60 Troubleshooting Remove the excess fat from the meat. Cut 06 TROUBLESHOOTINGTroubleshooting 62 Troubleshooting 06 TROUBLESHOOTING Troubleshootingwarranty LIMITED WARRANTY TO ORIGINAL PURCHASEROne 1 Year Parts and Labor, Five 5 Years Parts Warranty 64 Warrantymemo DG68-00229A COUNTRYCALL OR VISIT US ONLINE AT