Cooking Instructions

CONVECTION BAKING GUIDE

•Always use the short rack for convection baking. Remove all racks from the oven when microwaving.

•Personal preference to obtain proper temperature or because of the different sizes and densities of various foods ;

-All dishes used must be Heat/Microwave safe

-Preheat oven for all convection baking

-If you are baking items other than the ones listed below, reduce temperature by 25°F.

•Use a round metal pizza pan as a "cookie sheet".

Food

Cook Time

Procedure

 

 

 

PIZZA(frozen).

400°F for 10-12 min.

Place unwrapped pizza on

Individual 12inch

400°F for 14-18 min.

lower rack.

 

 

 

BREADS

 

 

QUICK

Pan : Glass or metal loaf pan

Let sit in pan for 10 - 15

 

Temperature : 350°F

minutes before removing.

 

Time : 45-55 min.

Place on cooling rack

 

 

after removing.

 

 

 

BISCUITS/

Pan : 9" round or metal

Grease pan.

CINNAMON BUN

pizza pan

Remove from pan and serve

 

Temperature : 375°F

warm.

 

Time : 10-12 min.

 

 

 

 

CAKE

 

 

ANGEL FOOD

Pan : Metal tube pan

Do not grease pan.

 

Temperature : 325°F

Hang upside down (on

 

Time : 35-40 min.

narrow necked bottle) for 1

 

 

1/2 hours to cool before

 

 

removing from pan.

BUNDT

Pan : 12 cup Bundt pan

Grease pan.

 

Temperature : 350°F

Remove from pan after 10-

 

Time : 40-45 min.

15 minutes standing time.

LAYER

Pan : 8" round or square

Grease pan.

 

Temperature : 350°F

Cake is done when

 

Time : 45-50 min.

toothpick comes out clean.

 

 

Let sit in pan for 10 - 15

 

 

minutes before removing.

 

 

Place on cooking

 

 

rack after removing.

 

 

 

Food

Cook Time

Procedure

 

 

 

COOKIES

 

 

CHOCOLATE

Pan : Round 10inch pizza

- Place dough onto greased

CHIP

pan.

pan

 

Temperature : 375°F

- Let cookies sit on pan for

 

Time : 10-12 min.

2- 4 minutes before

SUGAR

 

removing them to cooling

Pan : Round 10inch pizza

racks. This will prevent the

 

pan.

cookies from breaking

 

Temperature : 350°F

 

 

Time : 12-14 min.

 

 

 

 

CUPCAKES/

Pan : Six portion cupcake

Grease cups or use paper

MUFFINS

pan

liners.

 

Temperature : 350°F

Done when toothpick comes

 

Time : 22-27 min.

out clean.

 

 

 

PIES(frozen)

Temperature : 375°F

Remove from oven when

 

Time : 65-70 min.

filling is set and crust

 

 

browned.

 

 

 

BROWNIES

Pan : 11X7X1.5 glass dish

- Grease Pan

 

Temperature : 325°F

- Let brownies cool before

 

Time : 40-45 min.

cutting and serving

 

 

 

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