Samsung MC285TCTCSQ/LI manual Convection, Microwaves +CONVECTION, 1st side 2nd Fresh

			1st side	2nd side
Fresh food	Portion	Power	time	time	Instructions
			(min.)	(min.)
Roast fish	400-500 g	300 W	5-7	5½-6½	Brush skin of
		+ Grilll			whole fish with oil
					and add herbs and
					spices. Put two
					fishes side by side
					(head to tail) on
					the high rack. After
					grilling stand for
					2-3 minutes.

CONVECTION

Cooking with convection is the traditional and well known method of cooking food in a traditional oven with hot air.

The heating element and the fan position is at the back-wall, so that the hot air is circulating.

Cookware for convection cooking:

All conventional ovenproof cookware, baking tins and sheets – anything you would normally use in a traditional convection oven – can be used.

Food suitable for convection cooking:

All biscuits, individual scones, rolls and cakes should be made by this mode as well as rich fruit cakes, choux pastry and soufflés.

MICROWAVES +CONVECTION

This mode combines the microwave energy with the hot air and is therefore reducing the cooking time while giving the food a brown and crispy surface. Cooking with convection is the traditional and well known method of cooking food in an oven with hot air circulated by a fan on the back-wall.

Cookware for cooking with microwaves + convection:

Should be able to let the microwaves pass through. Should be ovenproof (like glass, pottery or china without metal trims); similar to the cookware described under MW + Grill.

Food suitable for Microwave+Convection cooking:

All kinds of meats and poultry as well as casseroles and gratin dishes, sponge cakes and light fruit cakes, pies and crumbles, roast vegetables, scones and breads.

Convection Guide for fresh and frozen food

Preheat the convection with the auto pre-heat function to the desired temperature.Use the power levels and times in this table as guide lines for convection cooking.

Use oven gloves when taking out.

			1st side	2nd
Fresh				side
	Portion	Power	time		Instructions
food				time
			(min.)
				(min.)
PIZZA
Frozen	300-400 g	450 W +	13-15	-	Place the pizza on
pizza		220 °C			the low rack.
(ready					After baking stand
baked)					for 2-3 minutes.
PASTA
Frozen	400 g	450 W +	22-25	-	Put into a suitable
lasagne		220 °C			sized glass pyrex
					dish or leave in the
					original packaging
					(take care that
					this is suitable for
					microwaves and
					oven heat). Put
					frozen pasta gratin
					on the low rack.
					After cooking stand
					for 2-3 minutes.

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ENGLISH

MC285TCTCSQ_LI_DE68-04126F-02_EN.indd 37 2013-10-24 �� 2:37:15