Cleaning the Fridge/Freezer
The following parts of your fridge/freezer should be cleaned
regularly to prevent food particles from building up:
◆
Inside and outside surfaces
◆
Doors and door seals
◆
Accessories (shelves, compartments and ice tray)
☛ALWAYS ensure that:
◆The door seals are clean
◆The doors close properly
1Whenever possible, unplug the fridge/freezer before cleaning it. If
this is not possible, wring any excess moisture out of your sponge
or cloth before cleaning around the:
◆Lights
◆Temperature dials
2Clean the outside surfaces with a soft cloth and warm, soapy
water. Rinse and dry.
3Remove the accessories, referring to page 7 for further details, if
necessary. Wash them with a soft cloth or sponge and warm,
soapy water. Rinse and dry them.
4If the refrigerator has an unpleasant smell:
◆Remove the bio-deodorizer
◆Soak the catalyst in pure water
◆Dry it naturally in sunlight
◆Put it back into position
5Wipe the evaporation slots in the freezer with a clean, dry, soft
cloth.
☛DO NOT allow any food particles to clog up these openings
or frozen food to cover them.
6Wipe the inside of the fridge/freezer with a soft cloth and warm,
soapy water. Rinse and dry.
7Carefully clean the door seals with a soft cloth and warm, soapy
water. Rinse and dry.
☛DO NOT damage the seals in any way and make sure that
no food particles on the seals prevent the door from closing
properly as:
◆The temperature will not be maintained correctly
◆Electricity will be wasted
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