CU50
Service Manual
Specifications
This ice machine is designed to be used in a controlled environment. It can be used in a wide variety of environmental conditions and under limited conditions (see user manual), outdoors, but there are limits. Use outside of the listed limitations is misuse and will void the warranty.
Air temperature limits:
The ice machine will operate adequately within the limits, but functions best in temperatures between 70 and 80 degrees F.
•Minimum – 50 degrees F. (10oC)
•Maximum – 100 degrees F. (38oC)
Water temperature limits:
•Minimum – 40 degrees F. (4.5oC)
•Maximum – 100 degrees F. (38oC)
Water pressure limits:
•Minimum – 20 psi (1.4 bar)
•Maximum – 80 psi (5.5 bar)
Because the ice machine is making a food product, the water supply to the ice machine must be potable, or fit for human consumption.
Options:
Kickplate Extension: In some situations the leg levelers will be extended enough to become visible. A kit to extend the kickplate over the legs is KKPF.
Cabinet Stability: In some free standing installations it may be prudent to add a bracket that secures the back of the cabinet to a wall. That kit number is KATB.
Drain Conversion:
A gravity drain model can be converted to a drain pump model by installing a drain pump kit. The drain pump kit consists of a drain pump, wiring harness and associated tubing. The kit number is
Warranty Information
Warranty information is supplied separately from this manual. Refer to it for coverage. In general, the warranty covers defects in materials or workmanship and does not cover corrections of installation errors or maintenance.
Electrical
•115 volt, 60 Hz. Plug into dedicated 15 amp circuit.
•Power consumption: 275 - 400 Watts. Varies during Freeze and Harvest cycles.
Voltage limits:
•Minimum - 104 volts
•Maximum – 126 volts
Models: There are two models, all air cooled:
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March 2010
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