CU50

Service Manual

Removal and Repair - Cabinet Removal

Certain components require the removal of the cabinet for repair access.

1.If the machine is in a freeze mode, perform a manual harvest.

2.Remove all ice.

3.Drain reservoir.

4.Remove service panel and kick plate.

5.Remove back panel.

6.Disconnect electrical power.

Electrical Shock

Hazard.

Disconnect electrical power before beginning removal

7.Disconnect water and drain tubing.

8.Remove door.

9.Remove top panel.

10.Remove controller box cover.

11.Disconnect thermistor from controller, pull wire back to suction line.

12. Remove curtain & hanger.

13.Locate elbows where water flows onto the evaporator platen.

Clip

Inlet

Elbow

14.Pull clip up. Push inner elbow back and rotate it until it points straight up, then push it back through the hole in the back of the freezing compartment.

Thermistor

Connector

Inlet

Inner

Elbow

Elbow

15. Pull water inlet elbow out of inner elbow.

March 2010

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Scotsman Ice CU50 service manual Removal and Repair Cabinet Removal

CU50 specifications

The Scotsman Ice CU50 is a compact and efficient undercounter ice maker designed for restaurants, bars, and small commercial spaces that require a reliable supply of ice. Known for its innovative design and user-friendly features, the CU50 can produce up to 65 pounds of clear, gourmet ice cubes daily, making it a perfect choice for establishments with moderate ice demands.

One of the main features of the Scotsman CU50 is its space-saving design. Measuring just 14 inches wide, it fits effortlessly under most countertops, maximizing usable space in tight environments. Despite its compact size, the unit boasts a robust performance, thanks to its advanced ice-making technology. The CU50 utilizes a water-cooled system that enhances the efficiency of ice production while ensuring optimal performance even in warmer conditions.

The CU50 generates ice in the form of crystal-clear cubes, which not only look appealing in drinks but also melt slowly, reducing dilution and maintaining beverage quality. The ice produced is perfect for a variety of uses, from cocktails to soft drinks, providing an upscale experience for patrons.

One of the standout characteristics of the Scotsman CU50 is its user-friendly interface. The unit features a simple control panel that allows users to easily adjust settings and monitor ice production. Additionally, it comes equipped with a self-cleaning feature, which simplifies maintenance and ensures that the machine operates efficiently over time.

The Scotsman CU50 is also designed with energy efficiency in mind. It is ENERGY STAR certified, which means it meets strict energy efficiency guidelines set by the U.S. Environmental Protection Agency. This not only helps reduce operating costs but also minimizes environmental impact.

Another noteworthy aspect of the CU50 is its durable construction. Built with stainless steel and high-quality components, it is designed to withstand the rigors of daily use in a commercial setting. Its rugged design ensures a long lifespan, making it a smart investment for business owners.

In summary, the Scotsman Ice CU50 is an ideal solution for establishments requiring reliable ice production in a compact footprint. With its advanced technology, easy-to-use features, and durable construction, it delivers high-quality ice while ensuring efficiency and ease of maintenance. Whether you are running a busy bar or a cozy café, the CU50 is equipped to meet your ice needs with style and reliability.