Sears 20070211 manual PRE-SEASON Instructions, HOW to USE Wood Chip Loader

PRE-SEASON INSTRUCTIONS

PRE-SEASON SMOKER PRIOR TO FIRST USE.

Some smoke may appear during this time, this is normal.

1.Make sure water pan is in place with NO WATER.

2.Set temperature to 275°F (135°C) and run unit for 3 hours. During last 45 minutes, add 1 cup of wood chips in chip loader to complete pre-seasoning.

3.Shut down and allow to cool.

HOW TO USE WOOD CHIP LOADER

Before starting unit, place 1 cup of wood chips in chip loader.

Never use more than 1 cup of wood chips at a time. Never use wood chunks.

Insert wood chip loader into smoker. Wood chips should be level with top rim of wood chip loader.

Turn handle to “Unload” mark on smoker. Wood will drop onto wood chip tray. Turn handle to “Load” and leave wood chip loader in place inside smoker.

Check wood chip tray periodically to see if wood has burned down by removing wood chip loader and looking into smoker through hole. Add more chips as needed.

Wood chip loader must be pulled out completely from smoker when checking wood chip level.

ADDING MORE WOOD DURING SMOKING PROCESS:

Caution: Keep smoker door closed when adding wood chips.

Note: Wood chip loader will be HOT even if handle is not.

ARMADO

PASO 5

Deslice bastidores fumadores (13) en las guías de ayuda que fuma bastidor (21).

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PASO 6

Coloque el tazón para (9) el agua en el soporte inferior, dentro del ahumador.

To add wood, turn handle to “Load” position on smoker.

LOAD

Pull wood chip loader from smoker.

UNLOAD

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Nota: El tazón para el agua debe estar colocado siempre en su lugar durante el proceso de ahumado, incluso si está vacío. El tazón

Place wood chips in wood chip loader and re-insert into smoker.

Turn handle to “Unload” mark on smoker. Wood will drop onto wood chip tray.

Temperature may spike briefly after wood is added. It will stabilize after a short time. Do not adjust temperature setting.

impedirá que restos de alimento caigan sobre la tapa de los trocitos de madera.

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CAUTION

When door is opened a flare up may occur. Should wood chips flare up, immediately close door, wait for wood chips to burn down then open door again. Do not spray with water.

THE INFORMATION CONTAINED IN THIS

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