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THE SELF.CLEAN CYCLE (3
BEFORE A CLEAN CYCLE
1.Remove the broiler pan and grid, oven racks, all utensils and any foil that may be In the oven. Do not try to clean utensils or any other objects in the oven during a
to the rack edges after the
HOURS- NORMAL CLEAN TIME)
Please Note:
The door gasket is designed to have a 5".6" gap at the bottom of the oven door. This is to allow
for proper air circulation.
DOOR PANEL | GASKET |
2.Soil on the oven lront frame, under the front edge of the cooktop, the door liner outside the door gasket and the front edge of the oven cavity (about 1" Into the oven) will not be cleaned during a clean cycle (see Illustration below). Clean these areas by hand before starting a clean cycle.
Use hot water with a
OVEN LIGHT
To prolong the life of the bulb, be sure the oven light is OFF during
FRONT FRAME
DOOR GASKET
DOOR LINER
DOOR UNER
TO SET A SELF-CLEAN CYCLE:
1.Push the CLEAN pad. The display will show "CLEAN", "TIME", and
2.Press the UP or DOWN arrow pad to select the amount of time you want the oven to clean. The
normal cycle is 3 hours, but you can choose between 2 and 4 hours.
You can press the STOP TIME pad to see the tlme of day the clean cycle will be finished. Push the CLEAN pad to return to the countdown.
3. | Wipe up heavy spillovers on the oven bottom. | Too |
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| much soil may cause smoking during the clean cycle. |
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4. | Do not rub the door gasket. The fiberglass material of |
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| the gasket has an extremely low resistance to abrasion. |
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| An intact and well fitUng oven door gasket is essential |
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| for energy efficient oven operation and good baking |
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| results. If you notice the gasket becoming worn, |
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| frayed or damaged In any way or if it has become |
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| displaced on the door, you should replace the | seal. 15 | NGSCL09 |