IMPORTANT | SAFETY | INSTRUCTIONS |
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Keep | this book | for later use. |
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| Never | heat unopened | food containers. | Pressure buildup | ||||||||||||||||||
Be sure your range Is Installed and grounded properly | may make container burst and cause Injury. |
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by a qualified technician. |
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| Never |
| leave | jars or cans of fat or drippings | on or near | ||||||||||||||||||
Always use care when touching cooktop elements, | the oven. Never let grease build up on your oven. You | |||||||||||||||||||||||||||||
can keep grease fires from starting If you clean up | ||||||||||||||||||||||||||||||
areas nearthe cooktop elements, oven hasting elements | ||||||||||||||||||||||||||||||
grease and spills after each oven use. |
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or inside the oven. Heating elements could be hot |
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enough | to burn you even if they are dark | In color. | The | Neverusealumlnum | folltoline | oven bottoms. | Improper | |||||||||||||||||||||||
oven vent duct and oven door may also become | hot | use of foil could | start a fire. |
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during |
| oven | use. |
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| Never block free airflow through the oven vent. |
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After broiling, always take the broiler pan out of the | Never try to move a pan of hot fat, especially a deep fat | |||||||||||||||||||||||||||||
oven and clean it. Leftover grease In the broiler pan can | ||||||||||||||||||||||||||||||
fryer. Walt until the fat has cooled. |
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catch on fire next time you use the pan. |
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| Never leave children alone or unattended where a | |||||||||||||||||||||||||||
Always use dry potholders when removing pans from | ||||||||||||||||||||||||||||||
range | Is in use. |
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the oven. Moist or damp potholders can cause steam |
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Never use your range for warming or heating a room. | ||||||||||||||||||||||||||||||
burns. |
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| Such use can be dangerous and can damage oven parts. | |||||||||||||||||||
Always use care when opening oven door. Let hot air | ||||||||||||||||||||||||||||||
Never wear loose fitting or hanging clothes while using | ||||||||||||||||||||||||||||||
and steam out before moving food. |
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| your oven. Such clothes could catch fire and cause | ||||||||||||||||||||||||||
Always keep the range and oven clean. Food and | ||||||||||||||||||||||||||||||
serious | injury. |
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grease are easy to Ig nlte. Clean the range, oven and vent |
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Never use a towel or other bulky cloth as a potholder. | ||||||||||||||||||||||||||||||
hood | regularly. |
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| Such cloths could catch fire on a hot element. |
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Always keep combustible wall coverings, curtains or |
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Never put removable heating elements in water. Don't | ||||||||||||||||||||||||||||||
drapes a safe distance away from your range. |
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| put them | In a dishwasher. | Do not put them | in the self- | ||||||||||||||||||||||||||
Always keep dish towels, dish cloths, potholders and | ||||||||||||||||||||||||||||||
clean cycle of |
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other linens a safe distance away from your range. |
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| Never use the cooktop without reflector pans or drip | |||||||||||||||||||||||||||||
Always keep ca nned food and wooden or plastic utensils | ||||||||||||||||||||||||||||||
bowls |
| in place. | If these pans | or | bowls are | not there | ||||||||||||||||||||||||
a safe distance away from your range. |
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| during cooking, wiring or other range parts may be | |||||||||||||||||||||||||||
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Always | follow cleaning | Instructions | In this book. |
| damaged. |
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Choose | pots and pans with | flat bottoms | large enough | Never |
| clean | cooktop | surface | when | it | is | hot. | Some | |||||||||||||||||
to cover the entire | cooktop element. | This will cut down | cleaners | produce noxious | fumes end wet cloths | could | ||||||||||||||||||||||||
the risk of setting | potholders | or clothing |
| on fire with an | cause | steam | burns if used on a hot surface. |
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uncovered element and waste less energy. |
| Never try to clean utensils, cookware or removable | ||||||||||||||||||||||||||||
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Only | certain | kinds of glass or ceramic | pans can be used | parts of your range In the oven during a | cycle. | |||||||||||||||||||||||||
for cooktop | cooking. Be sure that the pan you use will | Do not use any type of commercial | oven cleaner or oven | |||||||||||||||||||||||||||
not break when | heated | on the cooktop | elements. |
| liner protective | coating | In or around | your oven. |
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Teach |
| children | not to play with oven | controls or any | Never |
| store things | In an oven or on your range. |
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other part of the range. |
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| Do Not clean door gasket without following Instructio ns | ||||||||||||||||||||||
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Always | remove the broiler pan and other utensils from | in this manual. |
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the oven before a |
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| Never rub, move, or damage the door gasket on self- | |||||||||||||||||||||||||
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Be sure the range Is securely |
| installed | in a cabinet that | cleaning | oven. | The | gasket | is essential | for a good | seal. | ||||||||||||||||||||
is firmly attached | to the house | structure. | Weight on the | Only | clean the gasket by soaking | it | with | hydrogen | ||||||||||||||||||||||
oven | door could | potentially | cause the oven to tip | and | peroxide, | as | described | in the | section | of this | ||||||||||||||||||||
result | in Injury. | Never | allow | anyone |
| to climb, | sit, | manual. |
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stand or hang on the oven door. |
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| If the | self.cleaning |
| mode | malfunctions, |
| turn off | |||||||||||||||||||
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Always | keep the | appliance |
| area clear | and free | from | and disconnect | the | power | supply. | Have serviced | by a | ||||||||||||||||||
things that will burn, gasoline and other flammable | qualified | technician. |
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vapors | and | liquids. |
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| Do Not | Use | Oven |
| commercial |
| oven | ||||||||||||||
Place |
| oven racks In desired position | while oven is cool. | cleaner or oven liner protective coating of | any | kind | ||||||||||||||||||||||||
Clean Only parts listed in the Manual. |
| should be used in or around any part of the | ||||||||||||||||||||||||||||
| oven. |
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Never try to repair or replace any part of the range |
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unless instructions are given in this book. All other |
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work should be done by a skilled technician. |
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A fan noise may be heard sometime during the clean | 3 |
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cycle. This | is normal. |
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| NESAF49 |