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SPECIAL FEATURES
INSTANT SENSOR
Instant Sensor allows you to cook or reheat many of
your favorite foods by touching just one pad.
• Suppose you want to cook 2 baked potatoes.
INSTANT SENSOR CHART
NOTE:
1. Instant Sensor can be programmed with More or
Less Time Adjustment. See page 26.
2. The final result will vary according to the food
condition (e.g. initial temperature, shape, quality).
Check food for temperature after heating. If
additional time is needed, continue to heat
manually.
3. To use any Instant Sensor pad, touch pad within 3
minutes after cooking, closing the door or touching
the STOP/CLEAR pad.
PROCEDURE
Touch BAKED POTATOES pad.
The oven starts automatically. BAKED
POTATOES
FOOD AMOUNT PROCEDURE
REHEAT 4 - 36 oz
BAKED
POTATOES 1 - 6 med.
POPCORN 2.85 - 3.5 oz bag
(Regular)
1.5 - 1.75 oz bag
(Snack)
FRESH VEGETABLES: Soft
Broccoli
Brussels sprouts
Cabbage
Caulif. (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Baked apples
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 - 4 med.
FRESH VEGETABLES: Hard
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
.25 - 1.5 lb
2 - 4
.25 - 1.5 lb
.25 - 1.5 lb
1 - 2
Place in dish or casserole slightly larger than amount to be reheated.
Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use
covers such as plastic wrap or lids with larger quantities of more
dense foods such as stews. After reheating, stir well, if possible.
Re-cover and allow to stand 2 to 3 minutes. Foods should be very
hot. If not, continue to heat with variable power and time.
Pierce. Place on paper-towel-lined turntable. After cooking, remove
from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Use only popcorn packaged for the microwave. Try several brands
to decide which you like. Do not try to pop unpopped kernels.
Touch POPCORN pad once for regular size, touch again for
snack size.
Wash and place in casserole. Add no water if vegetables have just
been washed. Cover with lid for tender vegetables. Use plastic
wrap for tender-crisp vegetables. Touch FRESH VEGETABLES pad.
After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
Place in casserole. Add 1-4 tbsp water. Cover with lid for tender
vegetables. Use plastic wrap cover for tender-crisp vegetables.
Touch FRESH VEGETABLES pad twice. After cooking, stir, if
possible. Let stand, covered, for 2 to 5 minutes.