Sharp R-1610 Compu Defrost Chart Continued, Beverage Center Chart, F O O D, A M O U N T, Cups

S P E C I A L F E A T U R E S

COMPU DEFROST CHART (CONTINUED)

	F O O D		A M O U N T		P R O C E D U R E
4. Roast		2.0		- 4.0 lb	Start defrosting with fat side down. After each stage, turn roast over
					and shield the warm portions with aluminum foil. Let stand, covered,
					for 30 to 60 minutes.
5.	Casserole	2	-	6 cups	After audible signal, stir if possible. At end, stir well and let stand,
					covered, for 5 to 10 minutes.
6.	Soup	1	-	6 cups	After audible signal, stir if possible. At end, stir well and let stand,
					covered, for 5 to 10 minutes.

NOTE: Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue thawing. Do not defrost until all ice crystals are thawed.

Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of aluminum foil to cover edges and thinner sections of the food.

6. BEVERAGE CENTER

Beverage Center enables you to reheat coffee or tea to restore to a more suitable drinking temperature or to make instant coffee or tea.

•Suppose you want to make 2 cups of coffee.

P R O C E D U R ED I S P L A Y

1	Beverage	REPEAT	SELECT
		TO	OPTIONS
	Center
	Touch Beverage Center pad.

NOTE:

1.	Beverage Center can be programmed with More
	or Less Time Adjustment. Touch the Power Level
	pad once or twice after selecting the amount.
	See page 24.
2.	Touch Custom Help pad when the HELP indicator is
	lighted in the display, for a helpful hint.
3.	Should you attempt to enter more or less than the
	allowed amount, an error message will appear in
	the display.

2	Beverage
	Center

Touch Beverage

Center pad once more.

1 x 2

Touch number 1 pad 2 times.

TO MAKE	COFFEE
	OR TEA

CONTINUE	PRESSING
	1

FOR CUPS

2 CUPS	PRESS
	START

More or less than the quantity listed in the chart

should be made following the guidelines in any mi-

crowave book.

3	START	Touch START/Touch On pad.
	Touch On

BEVERAGE CENTER CHART

F O O D		A M O U N T		P R O C E D U R E
Make coffee/tea	1	- 4	cups	Use this setting for heating COLD TAP WATER to a temperature
				somewhat below the boiling point to make instant coffee or
				tea. Touch number 1 pad for 1 cup increase per touch. Stir liquid
				briskly before and after heating to avoid “eruption”.
Reheat	.5	- 2.0	cups	This setting is good for restoring cooled beverage to a better
				drinking temperature. Touch number 2 pad for a 0.5 cup increase
				per touch. Stir after heating.

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