I N F O R M A T I O N Y O U N E E D T O K N O W

ABOUT YOUR OVEN

This Operation Manual is valuable: read it carefully and always save it for reference.

A good microwave cookbook is a valuable asset. Check it for microwave cooking principles, techniques, hints and recipes. See pages 29 and 30 for ordering the Ultimate Accessory, the SHARP CAROUSEL MICROWAVE COOKBOOK.

NEVER use the oven without the turntable and support nor turn the turntable over so that a large dish could be placed in the oven. The turntable will turn both clock- wise and counterclockwise. See page 11 for complete instructions.

ALWAYS have food in the oven when it is on to absorb the microwave energy.

When using the oven at power levels below 100%, you may hear the magnetron cycling on and off. It is normal

ABOUT FOOD

for the exterior of the oven to be warm to the touch when cooking or reheating.

Condensation is a normal part of microwave cooking. Room humidity and the moisture in food will influence the amount of moisture that condenses in the oven. Generally, covered foods will not cause as much con- densation as uncovered ones. Ventilation openings must not be blocked.

The oven is for food preparation only. It should not be used to dry clothes or newspapers.

Your oven is rated 1000 watts by using the IEC Test Procedure. In using recipes or package directions, check food a minute or two before the minimum time and add time accordingly.

FOOD

DO

DON’T

 

 

 

Eggs, sausages,

• Puncture egg yolks before cooking

• Cook eggs in shells.

fruits &

to prevent “explosion”.

• Reheat whole eggs.

vegetables

 

• Pierce skins of potatoes, apples,

• Dry nuts or seeds in shells.

 

 

squash, hot dogs and sausages so

 

 

 

that steam escapes.

 

Popcorn

• Use specially bagged popcorn for the

• Pop popcorn in regular brown bags

 

microwave oven.

or glass bowls.

 

• Listen while popping corn for the

• Exceed maximum time on popcorn

 

popping to slow to 1 or 2 seconds or

package.

 

use special Popcorn pad.

 

Baby food

• Transfer baby food to small dish and

• Heat disposable bottles.

 

heat carefully, stirring often. Check

• Heat bottles with nipples on.

 

temperature before serving.

 

• Heat baby food in original jars.

 

• Put nipples on bottles after heating

 

 

 

and shake thoroughly. “Wrist” test

 

 

before feeding.

 

General

• Cut baked goods with filling after

• Heat or cook in closed glass jars or

 

heating to release steam and avoid

air tight containers.

 

burns.

• Can in the microwave as harmful

 

 

 

• Stir liquids briskly before and after

bacteria may not be destroyed.

 

heating to avoid “eruption”.

• Deep fat fry.

 

 

 

• Use deep bowl, when cooking liquids

• Dry wood, gourds, herbs or wet papers.

 

or cereals, to prevent boilovers.

 

 

 

 

 

5

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Sharp R-1610, R-1611, R-1612 manual About Your Oven, About Food
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R-1612, R-1610, R-1611 specifications

The Sharp R-1611, R-1610, and R-1612 are a trio of microwave ovens that showcase Sharp’s commitment to innovation and user-friendly technology. Designed for efficiency and convenience, these models cater to a variety of cooking needs, whether for busy individuals or families seeking to simplify meal preparation.

One of the standout features across these microwave ovens is their sleek and modern design, which allows them to blend seamlessly into any kitchen décor. The compact size makes them perfect for counters with limited space, while their stylish finishes add a touch of elegance. Despite their size, they offer generous interior capacities, making them suitable for everything from reheating leftovers to cooking full meals.

In terms of technology, the Sharp R-1611, R-1610, and R-1612 incorporate advanced microwave cooking systems that ensure even heating and thorough cooking. This is achieved through an intelligent distribution of microwave energy, which minimizes cold spots and enhances overall cooking efficiency. The ovens also feature multiple power settings, enabling users to tailor cooking times and intensities to different food types.

Another notable characteristic is the inclusion of preset cooking functions. These one-touch buttons allow users to prepare popular dishes with ease, from popcorn and baked potatoes to defrosting frozen foods. This feature significantly reduces the guesswork involved in cooking, making the process more straightforward for users of all skill levels.

Additionally, the Sharp R-1610 and R-1611 models incorporate sensor cooking technology. This innovative feature detects steam released during cooking and automatically adjusts cooking time and power levels for optimal results. This not only ensures consistent cooking results but also enhances energy efficiency, making these models environmentally friendly options.

Safety is paramount in any kitchen appliance, and Sharp ensures that these microwave ovens are equipped with robust safety features. Child safety locks prevent accidental use, making them especially suitable for families with young children. Furthermore, the ovens are designed with easy-to-clean interiors and user-friendly controls, allowing for hassle-free maintenance.

In conclusion, the Sharp R-1611, R-1610, and R-1612 microwave ovens deliver excellent performance, user-friendly features, and modern designs. Their advanced technologies, including sensor cooking and preset options, make them versatile cooking aids, ideal for enriching your culinary experience. Whether reheating dinner or preparing a gourmet dish, these microwaves stand out as reliable and efficient kitchen companions.
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