Sharp R-1611, R-1610 Other Sensor Cooking Settings, Sensor Cooking Chart, Vege Soft, Tables, Let

S P E C I A L F E A T U R E S

OTHER SENSOR COOKING SETTINGS

Sensor Cooking will automatically compute the micro- wave power and cooking time for foods shown in the chart below. You don’t need to enter the weight or quantity of the food.

•Suppose you want to cook fresh broccoli.

	P R O C E D U R E	D I S P L A Y
1	Fresh
		VEGE-	SOFT
	vegetables	TABLES

Touch Fresh vegetables

pad and the number 1 for soft vegetables.

When sensor detects the vapor emitted from the food, remainder of cooking time will appear.

At end, follow the	STIR		LET
2 directions in the			STAND
display.
		COVERED

SENSOR COOKING CHART

F O O D	A M O U N T			P R O C E D U R E
Popcorn	1 package			Use only popcorn packaged for microwave oven use. Try several
3.0 - 3.5 oz (Regular)				brands to decide which you like the best. Press Popcorn pad and
1.5 - 1.75 oz (Snack)				the number 1 for regular size bags. Press Popcorn pad and num-
				ber 2 for snack size bags. Do not try to pop unpopped kernels.
Baked potatoes	1	- 6	med.	Pierce. Place on paper-towel-lined turntable. After cooking, remove
				from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Fresh vegetables: Soft				Wash and place in casserole. Add no water if vegetables have
Broccoli	.25	- 2.0	lb	just been washed. Cover with lid for tender vegetables. Use
Brussels sprouts	.25	- 2.0	lb	plastic wrap for tender-crisp vegetables. Touch Fresh vegetables,
Cabbage	.25	- 2.0	lb	number 1 and START/Touch On pads. After cooking, stir, if pos-
Cauliflower (flowerets)	.25	- 2.0	lb	sible. Let stand, covered, for 2 to 5 minutes.
Cauliflower (whole)		1 med.
Spinach	.25	- 1.0	lb
Zucchini	.25	- 2.0	lb
Baked apples	2	- 4	med.

Fresh vegetables: Hard
Carrots, sliced	.25	- 1.5	lb
Corn on the cob	2	- 4
Green beans	.25	- 1.5	lb
Winter squash:
diced	.25	- 1.5	lb
halves	1	- 2

Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegetables. Use plastic wrap cover for tender-crisp vegetables. Touch Fresh vegetables, number 2 and START/Touch On pads. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.

Frozen entrees	6	- 17	oz	Use this pad for frozen convenience foods. It will give satisfactory
				results for most brands. You may wish to try several and choose
				your favorite. Remove package from outer wrapping and follow
				package directions for covering. After cooking, Iet stand, covered,
				for 1-3 minutes.
Frozen snacks	3	- 8	oz	Use for frozen French fries, cheese sticks, appetizers etc. Remove
				from outer package. Follow package directions for how to wrap or
				cover. Be careful when removing from the oven as snack may be
				very hot.
Frozen vegetables	.25	- 1.25 lb		Add no water. Cover with lid or plastic wrap. After cooking, stir
				and let stand, covered, for 3 minutes.

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