Sharp R-25AM, R-23AM, R-22AM operation manual Specifications

SPECIFICATIONS

AC Line Voltage	230V, 50Hz, single phase
Distribution line fuse/circuit breaker	16A (time lag)
AC Power Required	R-22AM : 2.4 kW
	R-23AM : 2.9 kW
	R-25AM : 3.15 kW
Output Power	R-22AM : 1500 W (IEC60705)
	R-23AM : 1800 W (IEC60705)
	R-25AM : 2100 W (IEC60705)
Microwave Frequency	2450 MHz *(Group 2/Class B)
Sound level	less than 70dB (A)
Outside Dimensions	510mm (W) x 335mm (H) x 470mm (D) (Single oven)
	510mm (W) x 670mm (H) x 470mm (D) (Two ovens)
Cavity Dimensions	330mm (W) x 180mm (H) x 330mm (D)
Oven Capacity	20 litres
Cooking Uniformity	Rotary antenna system
Weight	Approx. 33 kg

*This Product fulfils the requirement of the European standard EN55011. In conformity with this standard, this product is classified as group 2 class B equipment. Group 2 means that the equipment intentionally generates radio-frequency energy in the form of electromagnetic radiation for heating treatment of food. Class B equipment means that the equipment suitable to be used in domestic establishments.

(This product is designed for commercial application only and as such it falls outside the scope of Regulation (EC) 1275/2008 implementing EU Directive 2005/32/EC on eco-design requirements for standby and off mode electric power consumption. Sharp do not recommend the product for domestic application and will not accept any liability for such use.)

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