A U T O - T O U C H G U I D E
For more complete information and safety precautions, refer to your Operation Manual.
SET CLOCK
If “ENJOY YOUR OVEN PRESS CLEAR AND PRESS CLOCK” is in the display, first touch STOP/CLEAR or CLEAR pad.
1 Touch CLOCK pad and number pad 2. |
| TIMER | 2 | |
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2 Enter correct time of the day by | 1230 | |||
touching numbers in sequence. | ||||
(Ex: 12:30) |
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3 Touch CLOCK pad again. |
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4 Close the door and touch START |
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| START |
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| MINUTE PLUS |
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MANUAL OPERATION
High Power Cooking
1 Enter cooking time by touching number pads. (Ex: 1 min. 30 sec.)
2 Close the door and touch START pad.
Variable Power Cooking
1 After Step 1 above, touch POWER LEVEL pad 6 times. (Ex: 50%)
2 Close the door and touch START pad.
130
START
MINUTE PLUS
POWER
LEVEL
x 6
START
MINUTE PLUS
SENSOR REHEAT/SENSOR COOK
Touch SENSOR REHEAT pad.
Close the door and touch START pad.
When sensor detects vapor emitted from the food, the remainder of cooking time will appear.
HOT WATER
1Touch HOTWATERpad three times to HOT
heat 3 cups of water or hold down | WATER | |
until desired quantity appears. | ||
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x 3
2Close the door and touch START
pad.START
MINUTE PLUS
F O O D |
| A M O U N T |
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Sensor Reheat | 4 | - 36 | oz (.12 - | 1.0 kg) | |
Baked Potatoes | 1 | - 6 | med. |
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Popcorn (Only 1 package) | 1.2 | - 3.5 | oz (35 | - | 100 g) |
Fresh Vegetables: |
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Soft | .25 | - 2.0 | lb (.2 | - | .9 kg) |
Hard | .25 | - 1.5 | lb (.2 | - | .6 kg) |
Ground Meat | .25 | - 2.0 | lb (.2 | - | .9 kg) |
Rice | .5 | - 2.0 | cups |
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Fish/Seafood | .25 | - 2.0 | lb (.2 | - | .9 kg) |
Frozen Entrees | 6 | - 17 | oz (170- | 480 g) | |
Chicken Breast | .5 | - 2.0 | lb (.3 | - | .9 kg) |
Frozen Vegetables | .25 | - 1.25 lb (.2 | - | .5 kg) | |
DEFROST
1 Touch STEAKS/CHOPS pad 4 times for 2.0 lb. Close the door and touch START pad.
The oven will stop and directions will be displayed.
2Afterthe1ststage,openthedoor. Turn steak over and shield any warm portions. Close the door. Touch START pad.
3After the 2nd stage, open the door.Shield any warm portions. Close the door. Touch START pad.
4After defrost cycle ends, cover and let stand.
STEAKS / CHOPS
START
MINUTE PLUS
START
MINUTE PLUS
START
MINUTE PLUS
x 4
REHEAT
Touch BEVERAGE pad 2 times for 1 cup.
Close the door and touch START pad.
F O O D
BEVERAGE
x 2
START
MINUTE PLUS
A M O U N T
F O O D |
| A M O U N T | |
Ground Meat | .5 | - 2.0 lb (.3 | |
Steaks/Chops | .5 | - 3.0 lb (.3 | - 1.3 kg) |
Boneless Poultry | .5 | - 2.0 lb (.3 | |
.5 | - 3.0 lb (.3 | - 1.3 kg) | |
MINUTE PLUS
Fresh Rolls & Muffins | 1 | - | 8 | pcs. | ||||||
Beverage | .5 - |
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Frozen Rolls & Muffins | 1 | - | 8 | pcs. | ||||||
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KEEP WARM PLUS |
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1 | Touch KEEP WARM PLUS pad. |
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2 | Enter the desired time. |
| 1500 | |||||||
| (Ex: 15 min.; 30 min. max.) |
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3 | Close the door and touch START pad. |
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| START |
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| MINUTE PLUS |
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Close the door and touch MINUTE PLUS
pad for one minute at 100% power or to START add a minute during manual cooking. MINUTE PLUS
Continue to touch for additional minutes.
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