TINSEB006WRRZ-D31 SEC R-630D O/M
A32853,SEC R630D O/M
20
START
Touch On
After the 1st stage, open the door. Turn steak
over and shield any warm portions.
Close the door.
Touch START/
Touch On.
START
Touch On
Touch number 2 to
select steak.
2
SELECT
FOOD
CompuDefrost automatically defrosts all the foods found
in the CompuDefrost Chart below.
•Suppose you want to defrost a 2.0 pound steak.

5. CompuDefrost

PROCEDURE DISPLAY
1
Touch Compu
Defrost once.
2
5
After the 2nd stage,
open the door. Shield
any warm portions.
Close the door.
Touch START/
Touch On.
6
7
After defrost cycle ends,
follow the directions.
NOTE:
1. To defrost other food or foods above or below
the weights allowed on the CompuDefrost Chart,
use time and 30% power. See Manual Defrost on
page 22.
2. CompuDefrost can be programmed with More or
Less Time Adjustment. Touch Power Level once or
twice before touching START/Touch On.
3. Touch Custom Help when the HELP indicator is
lighted in the display for a helpful hint.
4. If you attempt to enter more or less than the
amount as indicated in the chart below, an error
message will appear in the display.
FOOD AMOUNT
COMPU DEFROST CHART
PROCEDURE
Remove any thawed pieces after each stage. Let stand, covered, for
5 to 10 minutes.
1. Ground Meat .5 - 3.0 lb
After each stage, rearrange and if there are warm or thawed
portions, shield with small flat pieces of aluminum foil. Remove
any meat or fish that is almost defrosted. Let stand, covered, for
10 to 20 minutes.
2. Steaks, Chops
or Fish
.5 - 4.0 lb
After each stage, rearrange pieces or remove portions should
they become warm or thawed. Let stand, covered, for 10 to
20 minutes.
3. Chicken Pieces .5 - 3.0 lb
This setting can also be used when defrosting soup from 2 to 6
cups. After audible signal, stir if possible. At end, stir well and let
stand, covered, for 5 to 10 minutes.
5. Casserole 2 - 6 cups
Start defrosting with fat side down. After each stage, turn roast
over and shield the warm portions with aluminum foil.
Let stand, covered, for 30 to 60 minutes.
4. Roast 2.0 - 4.0 lb
NOTE:
Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue
thawing. Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth
strips of aluminum foil to cover edges and thinner sections of the food.
LET
STAND COVERED
CHECK
FOOD
COVER
EDGES
Compu
Defrost
SPECIAL FEATURES
SEE
LABEL
STEAKS
CHOPS OR FISH
ENTER
WEIGHT
IN
POUNDS
START
Touch On
2.0
POUNDS
3
Enter weight by touching the number 2 and
0 . (Ex: 2.0 lb steak.)
4
Touch START/Touch On.

2 0

The oven will stop so
the food can be
checked.
TURN
FOOD OVER
COVER
EDGES
PRESS
START
NUMBER
Untitled-3 03.6.10, 11:09 PM20