Sharp R-677F Auto Defrost Chart, 4Arrange the food in the oven as shown below, Food

R-677 English 11/8/02 10:14 AM Page 18

AUTO DEFROST CHART

BUTTON	MENU	WEIGHT (Increasing	PROCEDURE
		Unit) / UTENSILS
	Ad-1 Defrost	0,9 - 1,5 kg (100 g)	• Put a plate up side down on the turntable and
	Poultry	(initial temp -18° C)	place the poultry on it.
		(See note below for	• When audible signal sounds, turn over.
x1		utensils)	• When audible signal sounds, turn over again.
			• After defrosting, let stand wrapped in
			aluminium foil for 30-90 minutes, until
			thoroughly defrosted.
	Ad-1 Defrost	0,2 - 0,8 kg (100 g)	• Put the chicken legs on a plate.
	Chicken Legs	(initial temp -18° C)	• When the audible signal sounds, turn the
		(See note below for	chicken legs over and re-arrange.
x2		utensils)	• When the audible signal sounds, turn the
			chicken legs over again.
			• After defrosting, let the chicken stand,
			wrapped in aluminium foil for 10-30 minutes,
			until it has thoroughly defrosted.
	Ad-1 Defrost	0,2 - 0,8 kg (100 g)	• Position the food on a plate in a single layer
	Steak, Chops	(initial temp -18° C)	with thinner parts to the centre. If portions are
	and Fish Fillets	(See note below for	frozen together, try to separate before
x3		utensils)	defrosting.
			• When the audible signal sounds, turn the
			food over and re-arrange.
			• When the audible signal sounds turn the food
			over again.
			• After defrosting, let the food stand, wrapped
			in aluminium foil for 10-30 minutes, until it
			has thoroughly defrosted.
	Ad-2 Defrost	0,6 - 1,5 kg (100 g)	• Position a plate upside down on the turntable
	Meat Joint	(initial temp -18° C)	and place the meat on it.
		(See note below for	• When the audible signal sounds, turn the
x4		utensils)	meat joint over.
			• When the audible signal sounds, turn the
			meat joint over again.
			• After defrosting, let the food stand, wrapped
			in aluminium foil for 30-90 minutes, until it
			has thoroughly defrosted.

NOTES:

1Steaks, Chops, Fish fillets and Chicken legs should be frozen in one layer.

2After turning the food over, shield the defrosted portions with small, flat pieces of aluminium foil.

3The poultry should be cooked immediately after defrosting.

4Arrange the food in the oven as shown below:

Chicken legs, Steaks, Chops and Fish fillets. Food Poultry and Meat joints.

Dish

Turntable

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