| TROUBLESHOOTING |
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TROUBLESHOOTING CHART | ||
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QUERY | ANSWER | |
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Draught circulates | When the oven is working, air circulates within the cavity. | |
around the door. | The door does not form an airtight seal so air may escape from the door. | |
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Condensation forms | The oven cavity will normally be colder than the food being cooked, and so steam | |
in the oven, and may | produced when cooking will condense on the colder surface. The amount of steam | |
drip from the door. | produced depends on the water content of the food being cooked. Some foods, such | |
| as potatoes have a high moisture content. Condensation trapped in the door glass | |
| should clear after a few hours. | |
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Flashing or arcing | Arcing will occur when a metallic object comes into close proximity to the oven cavity | |
from within the | during cooking. This may possibly roughen the surface of the cavity, but would not | |
cavity when cooking. | otherwise damage the oven. | |
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Arcing potatoes. | Ensure all "eyes" are removed from the potatoes and that they have been pierced, place | |
| directly onto the turntable or in a heat resistant flan dish or similar. | |
The display is lit but | Check the door is closed properly. | |
the control panel |
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will not work when |
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pressed. |
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Oven cooks too | Ensure correct power level has been selected. | |
slowly. |
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Oven makes a noise. | The microwave energy pulses ON and OFF during cooking/defrosting. | |
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Outer cabinet is hot. | The cabinet may become warm to the touch - keep children away. | |
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ENGLISH
