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Siemens HF36V305, HF36V306 manual Poultry Cooking Table, Cooking Poultry General Directions

Models: HF36V305 HF36V306

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USING YOUR MICROWAVE OVEN

POULTRY

Cooking Poultry: General Directions

•Prepare the poultry for cooking:

-Defrost completely.

-Arrange poultry pieces with thicker pieces at the outside edge of the baking dish. When cooking legs, arrange them like the spokes of a wheel.

-Cover the baking dish with waxed paper to reduce splattering.

-Use a browning agent (such as worcestershire sauce) or cook with a sauce to give a browned appearance.

POULTRY COOKING TABLE

•Watch the poultry as it cooks.

-Drain and discard juices as they accumulate.

-Shield thin or bony pieces with small strips of alumi- num foil to prevent overcooking. Keep foil at least 1 inch from the oven walls and other pieces of foil.

•Poultry is done when it is no longer pink and the juices run clear. When done, the temperature in the thigh meat should be 180-185°F.

•Let the poultry stand after cooking covered with foil for 10 minutes.

The Poultry Cooking Table below provides detailed direc- tions, Power Level, and Cooking Time settings for most cuts and types of poultry.

POULTRY

POWER LEVEL

COOKING TIME

DIRECTIONS

 

 

 

 

Chicken pieces

HI

41/2 -51/2minutes

Before cooking, wash pieces and shake the water off.

(21/2 -3 lbs.)

 

per pound

Place pieces in a single layer in a microwavable baking dish

 

 

 

with thicker pieces to the outside. Brush with butter or brown-

 

 

 

ing agent and seasonings, if desired. Cover with waxed paper.

 

 

 

Cook until no longer pink and juices run clear.

 

 

 

Let stand covered 5 minutes.

 

 

 

 

Chicken whole

HI

12-13 minutes

Before cooking, wash and shake off water. Place breast side

(3-31/2lbs.)

 

per pound

down on a microwavable roasting rack. Brush with butter, or

 

 

 

browning agent and seasoning if desiredan cover. Cover with

 

 

 

waxed paper. Cook 1/3 of estimated time. Turn breast side up,

 

 

 

brush with butter, or browning agent. Replace waxed paper.

 

 

 

Cook 1/3 of estimated time again. Shield if necessary. Cook

 

 

 

remaining 1/3 of estimated time, or until no longer pink and

 

 

 

juices run clear. Let stand covered with foil 10 minutes (the

 

 

 

temperature may rise about 10°F while standing). The tem-

 

 

 

perature in the high should be 180°F-185°F when the poultry

 

 

 

is done.

 

 

 

 

Cornish Hens

HI

6-7 minutes

Before cooking, wash and shake the water off.

whole

 

per pound

Tie wings to body of hen and the legs to tail. Place hens breast

(1-11/2lbs. each)

 

 

side down on microwavable rack. Cover with waxed paper.

 

 

 

Turn breast side up halfway through cooking. Shield bone

 

 

 

ends of drumsticks with foil.

 

 

 

Remove and discard drippings. Brush with butter or browning

 

 

 

agent and seasonings if desired. Cook until no longer pink

 

 

 

and juices run clear. Remove hens from microwave when they

 

 

 

reach desired temperature.

 

 

 

Let stand covered with foil 5 minutes. (Temperature may rise

 

 

 

about 10°F while standing). Temperature in breast should be

 

 

 

170°F before serving.

 

 

 

 

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Siemens HF36V305, HF36V306 manual Poultry Cooking Table, Cooking Poultry General Directions, Cooking Time Directions
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HF36V305, HF36V306 specifications

Siemens, a renowned leader in the field of industrial automation and control technology, has introduced the HF36V306 and HF36V305, two cutting-edge frequency converters designed to optimize performance in various industrial applications. These models are at the forefront of Siemens' efforts to enhance energy efficiency, precision control, and operational flexibility.

HF36V306 and HF36V305 are part of Siemens' innovative Sinamics series, renowned for delivering high-performance solutions for drive systems. Both models feature advanced technology that allows for smooth control of AC motors, significantly improving energy consumption and reducing operational costs. These frequency converters are highly versatile, suitable for applications in various sectors, including manufacturing, process automation, and building technology.

One of the standout features of the HF36V306 and HF36V305 is their ability to handle a wide range of voltage and power ratings. This flexibility makes them adaptable to different motor types and operational demands, ensuring compatibility with existing systems. Additionally, both models support a communication interface that provides seamless integration with higher-level automation systems, facilitating real-time monitoring and control.

The models are designed with advanced cooling technologies that enhance their reliability and longevity, even in tough operational environments. Their robust construction allows them to perform efficiently in temperatures ranging from -10 to +50 degrees Celsius, making them suitable for both indoor and outdoor installations.

Another key characteristic of the HF36V306 and HF36V305 is their powerful and intuitive software interface. With user-friendly programming and diagnostic tools, operators can easily configure the converters for specific applications, monitor performance metrics, and troubleshoot potential issues quickly. This ease of use extends to remote access capabilities, enabling operators to manage systems from anywhere, enhancing convenience and operational efficiency.

Both models also incorporate safety features that comply with international standards, ensuring that users can operate them with confidence. These include integrated functions like Safe Torque Off (STO) to minimize risks during maintenance and modifications.

In conclusion, Siemens’ HF36V306 and HF36V305 frequency converters present an impressive combination of advanced features, technologies, and characteristics. Their ability to deliver high performance, energy efficiency, and operational flexibility makes them a valuable solution for a variety of industrial applications, positioning Siemens as a frontrunner in the drive technology sector.