Instructions for the user
9. COOKING HINTS
During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on It as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
In
Keep the oven door closed during cooking
9.1 Hot-air cooking
FUNCTION SWITCH
THERMOSTAT SELECTOR SWITCH
FROM 50° TO 250°C
This system is suitable for cooking on several levels, including different types of food (fish, meat etc.), without the tastes and smells mingling. Air circulation in the oven ensures a uniform distribution of heat.
is not necessary.
Multiple cooking is possible as long as the cooking temperature of the different foods is the same.
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