Smeg B70CMSX5 manual Table of Contents

Table of Contents

1.	PRECAUTIONS FOR USE		72
2.	RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY		73
3.	SAFETY PRECAUTIONS		74
4.	INTENDED USE		75
5.	GETTING TO KNOW YOUR COOKER		75
6.	BEFORE INSTALLATION		75
7.	DESCRIPTION OF FRONT PANEL CONTROLS		76
8.	USING THE HOB		78
	8.1 Cooking zones		78
9.	USING THE OVEN		79
	9.1	Precautions and General Advice	79
	9.2	Cooling fan system	79
	9.3	Using the electric grill	79
	9.4	Using the grill	80
	9.5	Attention	80
	9.6 Storage compartment		80
10. ELECTRONIC PROGRAMMER			81
	10.1	Setting the time	81
	10.2	Semiautomatic cooking	81
	10.3	Automatic cooking	81
	10.4	End of cooking	81
	10.5	Timer	82
	10.6	Adjusting the buzzer volume	82
	10.7	Stopping the buzzer	82
	10.8	Deleting the data set	82
	10.9	Modifying the data set	82
11. CLEANING AND MAINTENANCE			83
	11.1	Routine daily cleaning	83
	11.2	Food stains or spills	83
	11.3	Cleaning the ceramic hob	83
	11.4	Cleaning the oven	83
	11.5	Cleaning the door glazing	83
12. EXTRAORDINARY MAINTENANCE			84
	12.1	Changing the light bulb	84
	12.2	Removing the door	84
	12.3	Oven door seal	84
13. INSTALLING THE APPLIANCE			85
	13.1	Electrical connection	85
	13.2	Fitting the rear splash-back	86
	13.3	Positioning and levelling the appliance (depending on model)	86

INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls and the correct procedures for cleaning and maintaining the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to perform a thorough check on the gas circuit and install, commission and test the appliance.

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