Instructions for the User

12.COOKING IN THE OVEN

12.1 Description of the selected functions

ECO:

Using the grill and the bottom heating element is particularly suitable for cooking small quantities of food, as it provides low energy consumption.

STATIC:

As the heat comes from above and below at the same time, this system is particularly suitable for certain types of food. Traditional cooking, also known as static or thermal radiation cooking, is suitable for cooking just one dish at a time. Perfect for all types of roasts, bread, and cakes and in any case particularly suitable for fatty meats such as goose and duck.

GRILL:

The heat coming from the grill element gives perfect grilling results above all for thin and medium thickness meat and in combination with the rotisserie (when present) gives the food an even browning at the end of the cooking. Perfect for sausages, ribs and bacon. This function allows you to grill large quantities of food, particularly meat, evenly.

ROTISSERIE GRILL:

(pyrolytic mod. only)

The rotisserie functions in combination with the grill element give a perfect browning to food.

FAN-ASSISTED STATIC:

The operation of the fan, combined with traditional cooking, ensures uniform cooking even with complex recipes. Perfect for biscuits and cakes, even when simultaneously cooked on several levels.

FAN-ASSISTED GRILL:

The air produced by the fan softens the strong heatwave generated by the grill, giving perfect grilling even to very thick foods. Perfect for large cuts of meat (e.g. shank of pork).

FAN-ASSISTED BOTTOM:

The combination of the fan with only the bottom heating element allows cooking to be completed more rapidly. This system is recommended for sterilising or for finishing off the cooking of foods already well-cooked on the surface, but not inside, which therefore need a little more heat. Perfect for any type of food.

CIRCULAR:

The combination of the fan and the circular element (incorporated in the rear of the oven) allows you to cook different foods on several levels, as long as they need the same temperatures and cooking time. Air circulation ensures instant and uniform distribution of heat. It will be possible, for instance, to cook fish, vegetables and biscuits simultaneously without mixing smells and flavours.

TURBO:

The combination of fan-assisted cooking and traditional cooking allows you to cook different foods on several levels extremely quickly and efficiently.

Perfect for large volumes that call for intense cooking.

THAWING:

Rapid thawing is helped by switching on the fan provided and the top heating element that ensure uniform distribution of low temperature air inside the oven. In certain models this function integrates the proving. The choice to thaw or to prove depends on the temperature selected. Set the temperature to choose the function: thawing (30°C) or proving (40°C).

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Smeg CE92CMX manual Cooking in the Oven, Description of the selected functions
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CE92CMX specifications

The Smeg CE92CMX is a modern marvel in kitchen technology, designed to elevate culinary experiences while providing exceptional functionality and style. This high-performance built-in microwave-oven combination is a perfect fusion of convenience and sophistication, making it an ideal choice for contemporary kitchens.

The CE92CMX offers a spacious 45-liter capacity, accommodating various dishes effortlessly. The oven features multiple cooking functions, including microwave, grill, and traditional convection, allowing users to create a vast array of meals with ease. This versatility ensures that whether you are defrosting ingredients, baking, or grilling, this appliance can handle it all, saving both time and energy.

One of the key technologies in the Smeg CE92CMX is its microwave function, which utilizes advanced inverter technology. This innovation provides consistent and even cooking results by distributing microwave energy uniformly. This prevents the common issue of cold spots in food, ensuring that every dish is cooked to perfection. Additionally, the powerful grill function allows for browning and crisping, adding a delightful texture to your meals.

Another standout characteristic of the CE92CMX is its intuitive touch controls, which make it easy to select cooking modes and adjust settings. The sleek, stainless steel design not only enhances aesthetic appeal but also ensures durability and ease of maintenance. The large viewing window allows users to monitor cooking progress without opening the door, preserving heat and moisture for optimal results.

Safety is also a priority in the design of the CE92CMX, equipped with a child lock feature to prevent unintended use, making it a practical choice for families. Furthermore, the appliance includes a steam cleaning function, simplifying the maintenance process by loosening food residues and stains, which can then be easily wiped away.

In summary, the Smeg CE92CMX is a stylish and functional built-in microwave-oven combination that embodies culinary excellence. Its combination of inverter microwave technology, versatile cooking functions, user-friendly controls, and safety features makes it an essential addition to any modern kitchen. With Smeg's commitment to quality and innovation, the CE92CMX stands out as a reliable kitchen companion for both novice cooks and professional chefs alike.
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