User instructions
PROGRAMME, |
| LOAD |
| PROGRAM |
| DURATION |
| CONSUMPTION | ||
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| WATER |
| POWER | |||
NUMBER & SYMBOL |
| CROCKERY AND CUTLERY |
| PROGRESS |
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| (2) |
| LITRES (1) |
| KWh (2) |
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1 |
SOAK
Pans and dishes awaiting a further wash
Cold prewash
8' 4 _
2 |
3 |
DELICATE
BIO (*)
EN 50242
Wash immediately after use for dishes with light dirt
Wash immediately after use for dishes with normal dirt
Wash at 45°C Cold rinse Rinse at 67°C Dry
Wash at 55°C Cold rinse Rinse at 67°C Dry
60' | 13 |
110' | 15 |
1,1 |
1,24 |
4 |
5 |
NORMAL
INTENSIVE
Dishes with normal dirt
Very dirty pans and dishes (except delicate items)
Cold prewash Wash at 65°C Cold rinse Rinse at 67°C Dry
Prewash at 45°C Wash at 67°C 2 cold rinses Rinse at 70°C Dry
100' 18 1,40
110' 22 1,65
Only run the soak program with half loads.
The HALF LOAD option (6) is available for all programs except the soak program.
(*) Reference program as per EN 50242 standard.
(1)Average power consumption with the softener set on level 2.
(2)The cycle duration and power consumption may vary according to the water and room temperatures, and the type and amount of dishes.
The washing cycle will not take place if the dishwasher door is left open or not properly closed.
TABLE FOR CERTIFICATION BODIES |
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Reference standard | EN 50242 | |
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Reference program |
| BIO |
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Load |
| 14 |
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Type of detergent |
| B |
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Amount of detergent |
| 35 g |
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Rinse aid setting |
| Depending on the model 3/4 or 4/6 |
EN 50242
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