Summit 42369 dimensions BUILT-IN Cutout Dimensions, General Construction Details

2 BUILT-IN CUTOUT DIMENSIONS

GENERAL CONSTRUCTION DETAILS

Summit® Built-In unit and all other accessory units should be on site before construction begins.

All dimensions have a tolerance of plus or minus (+/-) 1/4 inch (.635 mm).

The grill frame rests directly on the Island Structure top fi nished surface. Make sure this surface is level. Do not support the grill from the bottom.

If the supporting structure is going to have an electrical outlet for a rotisserie, it should be on the left side of the structure.

Refer to Summit® Built-In Tank Drawer Installation Instructions for complete gas line locations.

24"

min.

24"	Access for electric
min.
	on left hand side

24"

min.

D4

341/4"

3 3/ " 10 1/2"

21"4 min.

Side Burner

Opening

6 1/4"

Gas Inlet

301/4"

Built-In Frame

6 1/4"

27 inches min. distance from front edge of the cutout for open lid clearance

3 3/4"

Gas Inlet

Note: For a countertop treatment:

Recommended 3/4 inch overhang.

Notch front edge for frame to fully slide in.

*Clearance from any surface or structure is at least 24 inches from the back and sides of the grill.

24"

min.

24"	Access for electric
min.
	on left hand side

2 4 " m in .

D6

341/4"

2 1 "	3 3/	"	10 1/2"
		4	min.

Side Burner

Opening

6 1/4"

Gas Inlet

38 1/4"

Built-In

Frame

6 1/4"

27 inches min. distance from front edge of the cutout for open lid clearance

3 3/4"

Gas Inlet

Note: For a countertop treatment:

Recommended 3/4 inch overhang.

Notch front edge for frame to fully slide in.

*Clearance from any surface or structure is at least 24 inches from the back and sides of the grill.