Temperature settings of your Ellise® Cookware
Trigger Release Control Probe
The probe is thermostatically controlled
and incorporates an indicator light which
switches off automatically when the
temperature selected has been reached
and then cycles on and off to indicate
that the selected temperature is being
maintained.Thetriggerrelease makes
removal of the probe easy.
Note: The temperature settings are a guide only and may require adjustment to suit various
foods and individual tastes. When the dial is set to a low setting, it is quite normal for food
to stop and start bubbling, as the thermostat maintains the selected temperature.
Thenumbersonthedialrepresentthefollowingtemperaturesapproximately.
Pre-heatyourvesselonsetting12-13thenchangetoyour desiredsetting.
DIAL
SETTING
CELCIUS
(approx) USES TEMPERATURE
1 50°C
Keeping food warm LOW2 60°C
3 70°C
4 80°C
Simmering,slowcooking5 90°C
6 105°C
7120°C
Pan frying MEDIUM8 130°C
9140°C
10 150°C
Shallow frying, roasting11 160°C
12 175°C
13 190°C
Searing and sealing HIGH 14 200°C
15 210°C
9