Cool touch handles and lid knob

For safer handling.

Dishwasher safe parts

The wok vessel, base and glass lid are dishwasher safe and fully immersible.

Heating element is completely cast into the heavy duty base for longer element life and faster, more even heating.

Trigger-release control probe with 15 heat settings

The removable probe is thermostatically controlled to provide accurate cooking temperatures. The trigger-release makes the probe easy to remove.

Provide extra stability and prevent slipping.

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Contents

Professional Wok Contents Sunbeam’s Safety Precautions Detachable cook and clean base Glass lid with adjustable steam ventTeflon Platinum Pro non-stick coating Watt ‘heat-wall’ element Dishwasher safe parts Cool touch handles and lid knobHeavy duty die-cast cooking vessel Non-slip rubber feet DuPont Teflon Platinum Pro Your Sunbeam Professional Wok features Completely cast-in element Trigger-Release Control Probe with 15 Heat Settings Before First Use Using your Professional WokDetachable Cook & Clean Base Cooking Techniques Stewing and Braising Steaming To Clean Steaming Rack Care and CleaningHeat Control Probe Wok, Base and Glass Lid Recipes Heat oil on setting 9-11 until hotArancini Cheese Filled Risotto Balls Vegetarian Curry Puffs Dough Steamed Pork Buns Spring Rolls Thai Fish CakesDipping Sauce Remove any bones from fish and roughly chop Honey Chilli sauce Honey Chilli Chicken Wings Chicken Laksa Sang Choy BaoSauce Add mince and cook 3-4 minutes or until golden and crumbly Pad Thai Chinese Style Fried Rice Beef with Cashews and Hokkien Noodles Clean mussels and debeardMussels in White Wine and Garlic Soy Ginger Steamed Fish Thai Red Curry Chicken Stir Fry Mongolian Lamb Rendang Daging Spicy Coconut Beef CurryCurry Paste Cook, stirring, for about 5 minutes or until fragrant Chinese Style Tofu and Green Vegetables Japanese Stir-Fry Pork Cinnamon sugar Cinnamon DoughnutsBanana Fritters New Zealand Month Replacement GuaranteeAustralia Need help with your appliance?