ProFryer T-FAL Electro-5082225 25/07/06 10:53 Page 8

If your fryer does not work properly

PROBLEMS AND POSSIBLE CAUSES

SOLUTIONS

The LCD screen of the fryer is not lighting

The appliance is not plugged in.

Plug-in the appliance.

 

 

The fryer is not heating

 

 

The CONFIRM button on control panel has not been

Press the CONFIRM button after having chosen the

pressed.

cooking menu.

 

 

The control unit returned to standby mode after 30

Press the CONFIRM button after having chosen the

minutes as the unit was not operated or as no food

cooking menu for the second time.

was put in the oil after the READY light was on.

 

 

 

Timer does not count down after the ready light turns on

 

 

The CONFIRM button has not been pressed on control

Press the CONFIRM button when lowering the basket

panel to start the timer.

into the oil.

 

 

Oil overflows

 

 

The Max. marker for filling the bowl has been

Check the oil level (Max.), and remove the excess.

exceeded.

 

The frying basket has been overfilled with food.

Check that the basket is not too full.

 

 

Food is wet or contains too much water (frozen food).

Remove any ice and dry the food thoroughly. Lower

 

the basket slowly.

Different types of oil/fat have been mixed.

Empty and clean the bowl. Refill the bowl with one

type of oil.

 

Emits unpleasant smells

 

 

The fat/oil has deteriorated.

Replace the frying oil (after 12 uses max., more

frequently depending on the oil).

 

The fat/oil is unsuitable.

Use a good quality blended vegetable oil.

 

 

Vision through the viewing window is not clear

 

 

 

To ensure good visibility, clean the viewing window by

The window is not cleaned often enough or is not

wiping it with soap and water. Allow the window to dry

cleaned the right way.

at room temperature or dry with a clean cotton cloth.

 

Clean as often as necessary.

Food does not become golden, and remains soft.

 

 

Food is moist and contains too much water (frozen

Remove as much ice from the frozen food as possible

food).

before frying.

Pieces are too thick and contain water.

Experiment by lengthening the cooking time or by

slicing food smaller and thinner.

 

Too much food is being cooked at the same time and

Fry food in small quantities (especially when frozen).

the cooking oil is not at the right temperature.

 

 

Check to see that the thermostat is set to the

The temperature of the frying oil may not be high

recommended temperature. If so, experiment with a

enough.

slightly higher temperature, monitoring cooking

 

carefully to avoid burning.

French Fries stick together

 

 

Unwashed food immersed in hot oil.

Wash potatoes well and dry them thoroughly.

 

 

If you have any product problems, please contact our Consumer Service Department for expert help and advice:

-in the US 1800 395 8325

-in Canada 1800 418 3325

Consult our web site: www.t-fal.com or www.t-fal.ca.

Any repairs must only be carried out by an Approved Service Center with the manufacturer’s own

8replacement parts.

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T-Fal Family Pro-Fryer Cooking menu for the second time, Was put in the oil after the Ready light was on, Basket slowly
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Family Pro-Fryer specifications

The T-Fal Family Pro-Fryer is a versatile and innovative deep-frying appliance that elevates your cooking experience right in the comfort of your home. Designed for families and gatherings, this fryer allows for large batch cooking, providing ample space to prepare delicious fried foods quickly and efficiently.

One of the standout features of the T-Fal Family Pro-Fryer is its spacious capacity. With a generous 3.5-liter oil capacity, the fryer can accommodate up to 2.65 pounds of food at a time, making it ideal for preparing meals for larger groups. Whether you're cooking chicken wings, french fries, or onion rings, the fryer can handle significant quantities to satisfy hungry guests.

The T-Fal Family Pro-Fryer employs advanced technology to ensure perfectly cooked food. Its patented "T-Fal Thermo-Spot" technology is designed to ensure optimal frying temperatures are achieved. This feature indicates when the oil is hot enough, helping to prevent undercooked or overcooked food. The adjustable temperature control also allows users to select the perfect setting for different types of food, ensuring consistent results every time.

Safety is another key consideration in the design of the T-Fal Family Pro-Fryer. The fryer is equipped with a lid that helps to minimize splatter and reduce odors, making for a cleaner cooking environment. Additionally, the cool-touch exterior ensures that the surface remains safe to touch even during use, reducing the risk of burns. The integrated filter further enhances safety by helping to keep the oil clean and reducing odors.

Another notable characteristic of the T-Fal Family Pro-Fryer is its ease of cleaning. Most parts, including the oil container and frying basket, are dishwasher safe, making post-cooking cleanup a breeze. The fryer also features an easy-to-read oil level indicator, allowing users to monitor oil usage efficiently.

In conclusion, the T-Fal Family Pro-Fryer is an excellent choice for families and individuals who enjoy frying a variety of foods. With its large capacity, advanced frying technology, safety features, and easy cleanup, it stands out as a reliable and convenient option for home cooks looking to create delicious fried dishes with ease and confidence.
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